West Virginia University - Monticola Yearbook (Morgantown, WV)

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.- ' .W m vc Stopping for lunch in between classes, these students enjoy the warm weather and the ability to buy their food from a traveling cart rather than the usual restaurant. Late night munchies attack! Most students have experienced them so everyone knows how convenient if is to have vending machines in your dorm. Ann Sturgill takes a minute to decide exactly what she is craving. Campus Life FOOD 19

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ood Attack Monday night: Well, it ' s the beginning of the week, 1 need some incentive. A sub and large fries from Spruce Street Sub Shop would surely do the trick. Tuesday night: After that Physics test I deserve to eat out. A hot dog and potato logs from Dairy Mart sound great. Wednesday night: Mario ' s has a special tonight. A large pizza for the price of a medium. If I ' m saving money then how can 1 refuse that? Thursday night: I better grab something to eat before quarter beer night at Izzy ' s. A big mac and large fries from McDonald ' s would probably do the job. Friday night: Thank God It ' s Friday! And to celebrate I ' m going to Wings Ole ' and eat a burrito and celery with blue cheese. Saturday night: After all the partying Friday night, I ' m too lazy to cook anything. I guess the easiest thing to do would be to stop by Hardee ' s for a chicken sandwich and fries. Sunday night: I can ' t believe it! 1 had $50 in my bank account at the beginn- ing of the week and now this Cash Stream is trying to tell me I ' m out of money! What will I eat? I ' m going to have to eat macaroni and cheese from my own kitchen. How will I survive? By Cindy Troutman Taking a break from work at the Lair, Tim Sturgill indulges in a handful of buttered popcorn. 18 Campus Life FOOD

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A Celebration of the State of West Virginia — the motto of Mountaineer Week and appropriately so. Like past years. Mountaineer Week ' 85 provided students, members of the community, and other participants with a celebration of the state ' s heritage and culture. Mountaineer Week kicked off on Nov. 3 with the Mountaineer Week Jamboree, featuring the Fiddlers Contest and State Music Festival. Music was provided by The Kiplingers, a bluegrass band. Cabin sales in front of the Mountainlair began on Nov. 4. Items for sale included mugs, tee-shirts and refreshments. As in past years, the American Society of Personnel Administrators sold funnel cakes. About 50 West Virginia craftsmen attended the Arts and Craft Festival, exhibiting such crafts as pottery, stained glass, jewelry, woodcrafts and quilted items. The Quilt Show in Elizabeth Moore Hall included demonstrations by the Campus Quilting CluD. The Country Vittles Buffet and Country State were held in the Mountainlair beginning Nov. 6. Dishes at the buffet included country style fried ham, turkey a la drummond ancl pinto beans and ham, to name a few. November 7 was highlighted by the annual Student Music Festival in the Sunken Garden. Games and competitions occurred throughout the week, however rain on Nov. 4 and Nov. 5 caused a number of cancellations. Scheduled events included the ROTC obstacle course, sack race, scavenger hunt, nanner contest tug-of-war, egg toss, three legged race, wheelbarrow race, ice cream eating contest, arm wrestling competition and PRT cram. A new activity of Mountaineer Week was a food drive titled Food Drive ' 85. Mountaineer Week concluded on Saturday, Nov. 9 with the football game against the Rutgers Scarlet Knights. WVU emerged victorious. Halftime activities included the crowning of Mr. and Ms. Mountaineer ana the naming of Governor Arch Moore Jr. as Most Loyal Mountaineer and Charles Jim Compton as Most Loyal West Virginia. | Mountaineer Week is sponsored by the WVU Student Foundation. I Heading the Mountaineer Week Steering Committee were Monica Gergely, Mountaineer Week Coordinator; Kathy Johnston, Arts and Crafts Coordinator; Kelly Parrish, General Programs Coordinator; and Kim Ross, Culture and Heritage Coordinator. By Laura Chiodo