Warren Hills High School - Lamaton Yearbook (Washington, NJ)

Page 30 text:

This is for you. Senior Natasha Maximoff serves senior Kristi Busch some of the deli- cious dessert that was served at the Interna- tional Breakfast. Feliz Navidad. During the Spanish Club’s Christmas party. Mr. Alderfer prepares the snowman pifiata by stuffing it with candy so that the students can break it open. Decisions. Lined up to choose from the feast before them during the International Break- fast. seniors Theresa Wojtowicz. Natasha Maximoff. Karen McNeil along with junior Laird Hoover smile with delight. 26 Organizations

Page 29 text:

They're coming. It's Lauren Mcguinnes, Debbie Myers, and Mary Jo Provencal along with senior Amy Andreeko and junior Jocelyn Smith leading the band from the 50-yardline. Here it comes back again. Sophomore Gwen Fleming awaits the return of her rifle, while performing at the North Warren game. Attention! Seniors Nikki Pante and Chris Birch, juniors Jean Bowers and Jim Hopkins along with freshman Jason Deverse await further instructions, during the Fine Arts pre- sentation held in the high school auditorium on October 29. Jamming out. During practice after school, sophomore Chris Eissing takes time out from his sax to try his luck with freshman Daniel Cioffi’s percussion drum. Marching Band 25

Page 31 text:

All ears open. During International Club's first meeting held on January seventh, mem- bers listen tentatively as Mrs. Steinreich dis- cusses the club’s upcoming events. All set to go. Making sure everything is ready for the International Breakfast to begin Mrs. Kemmerer and Frau Haas make last min- ute touch ups. Artistic. While helping to decorate her teams gingerbread house, senior Brenda Hesterfer spreads on the glaze. A Bit Of Culture At Warren Hills Hola!, Gutentag!, Bon Jour! What a variety of foreign clubs to join, whether it was French, German, International or Spanish. Each club took part in learning about each culture and their people. The many club activities included a joint International Breakfast held on November seventh during first period in the Home Economics room. Mrs. Kemmerer, the adviser for French Club, organized the breakfast. Each language class made a variety of food from juevos rancheros to chocolate eclaires. The breakfast turned out to be a cu- linary success. The German Club advised by Frau Haas had activities such as the gin- gerbread house decorating contest in which the winners, seniors Mark Fluck, Brenda Hesterfer, Peter Darker and Theresa Wojtowicz won for the third consecutive year. The selling of the Gummi Bears and Tob- lerones raised money to cut the cost of eating at Rock Oak Lodge, a German restaurant. International Club had a variety of cultures to learn about considering some members were exchange stu- dents from Brazil and Austria. Though the club did not start until January seventh, the members had much to do for the preparation of the International weekend which was held from March 21-23. The new ad- visor Mrs. Steinreich expressed that she is, “looking forward to ex- panding the appreciation of other cultures of the world to the mem- bers so that they may become inter- ested in becoming an exchange stu- dent.” Foreign Clubs 27