University of Wisconsin Stout - Tower Yearbook (Menomonie, WI)

Page 20 text:

Clara ( ' . Carrison . Issistant Professor of Food and Mary Blazbk Associate Pi ofessor of Food ana Nutrition Nutrition Mary Killi in ' ■ant Professor of Food, Institution Management Eileen Elliott Head of Department and Professor of Food and Nutrition Foods and Nutrition Department Courses in foods mh nutrition .ire basic in the training of teachers, home-makers, dietitians, and institution management majors. These courses arc directed toward the development of scientific training and fundamental understanding of food, nutrition, diet, and chemistry. Practical experiei .ire given not only in food preparation and the planning of well-balanced diets, but also in the pur- chasing ol tood .uu in the planning and service of meals. The student is thus enabled to use and interpret food am! nutritional facts in whatever field of work she enters. In addition to the basic courses, two special curriculums are offered tor those who wish to pre- pare tor institutional management and dietetics. There are many positions in hospitals, restaurants, schools, industrial plants, etc.. open to people who have followed either of these curriculums. Graduate courses arc also offered in this department leading to the degree of Master of Science in home economics with a major in foods and nutrition. CI8]

Page 19 text:

1 [arolo C. Musis tsoi iate Professor of Industrial Education Machine Shop. Foundry. Pattern- making Ralph Bbtterley Instruction af In Jus trial Education General Metal. Sheet Metal Floyd Keith Head of Depart nun: of Mctalwor - ing and Professor of Industrial Education Sheet Metal Metal Work Department The development of the general metals shop began in the 1920 ' s. In its development to date, the shop represents opportunities for work with metal, machine tools, sheet metal, bench metal, oxy- acetylene welding, forging, and heat treating. The past emergency has shown the vital importance of metal work in our modern civilization. The plan of equipment, the organization, the operation of the general metals shop all produce a flexi- bility which makes it possible to keep the work up-to-date. New materials, new processes, new hand a u machine tools, and the laiestest combination of them will constantly he part ot the working opportunities tor the students in this shop. CI7D

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i b w 1 1 a .ki. Van Ness Usodate Professor of Home Economics. Clothing Lillian Jeter Head of Department of Clothing and Professor of Home Economics Mrs. Ralph Bitterly Instructor of Clothing Clothing Department The ability t » make clothing is generally recognized as being a valuable economic resource. The additional opportunity, afforded by this ability rbr satisfying the creative experiences essential to men t.il and emotion. il well-being, is less generally recognized bill is also important. The Stout Institute offers basic and elective courses in clothing construction. The clothing curriculum, both undergradu- ate and graduate, is designed to contribute primarily to the personal development of the student and to her professional preparation for the teaching of home economics. C19]