University of Minnesota School of Agriculture - Agrarian Yearbook (Minneapolis, MN)

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Learning to use the typewriter for farm business Conducting meetings according to Roberts Rules of Order in the Parliamentary Law Class Page Forty-nine

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'-'H' 'H'- -1 --J ----W -..MY .--.... A ,. ,,. . 7.7. Y-. v. . ,. '-, ., First row-G. A. Lundquist, D. D. Mayne, P. L. Johnsrud. , ' Second row-Robert Thompson, Lawrence Wogenson, Johanna Hognason, D. W. Boland, J. O. Christiansen. Third row-Martha Peterson, Bernice Dickerman, Mrs. 1'. L. Larson, Rose Schoettgen, Alpha Overby, Georgia Dirkin. v Fourth row-Marjorie Martyn, Laura Matson, Nell Merrill, Hazel Johnson, Alice XVolhn. HSCHGOL GENERALH HIS is a title given to a number of different subjects that are not directly M classified under Divisions or Departments. PQ , There is included the Mathematics-Arithmetic, Algebra and Geome- wo' W. try, Business Department-Stenography, Typewriting, Penmanship, Spelling, Bookkeeping, Business Practice, Letter Writing and Commercial Lawg The Music Department-Elements of Music, Vocal Music, Choruses, Instrumental Music, Bands, Orchestra, Piano and Violin, The Social Sciences-U. S. History, Industrial History, American Government, Rural Sociology, Rural Economics, Elementary Economics, Social Problems for Boys, Social Training and Parliamentary Law, Physical Education-Gymnasium, Physical Training, Administration. One half of the work taken by a student in either of the courses of study provided in the School must be in the Agricultural or in Home Economics subjects. The remaining credits are chosen largely from the subjects listed above. Special description of each subject may be found in the Bulletin of the School of Agriculture -Part I. --- K-V V.vf7f:,7:- ah, all Wg., iw, ,., i 1-.Jaan ,. . E 1 .-. . . 4' . I T 'Z ' ,,e- -- , J -M. - A .1 A 1'- .- i 4 ir, :IQ ii' ' Q W. ' K, ifaly 1 1 4. ku '11 Mi' 'mn If IQ- -,- 3, ,- 3 G X -',.V rf 4, .-,,.,L.f .... -. . - -3, : v - ,, ,cr gl-TT-I 2 Aw i :iv A , .Iii ,: ,I F: I V i. v ,Q il . r , lg - 'L -,-is I N,-,'31,.J , I ,' .4 g.-,L r 4 Y if. . . , , r i A Q pf, E , , , k.,- Y ' i:,,,i: A , -5-f 1 2.. yt .Lo Y i , mf. 1 f Pngc' Forty-ciglrf .......-- , Lp ...Y 4.4-4.g4..L.,M1M- l . .', .i, i .-, .ff s I y 1: P Q , 1 'W 1 .. , 1 wi l v 1.1- Yi I y. J' . w, W., ' QQ gjiiiygl 4 .jjj .ji 5 i JJ. l xrm. J., -.vig i I 1 , xfif' 1:11, 'i ,V-, al . J . 1,2 , I., L 7 . p i Vx- 9 i ml 1 321.1 , nl l. Hifi ml :px i T I 18193 . if-'LJ 5 J-1' 1 I li .rr w, wi i l lil- f - , I :qj .5 1 , . if: ' ,. 'ifl Ig-E l I ,-I: N , . 51' l r . , . -,I l ,' l l'r ,, y 12 3 ill

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.Ae Y , Y .,.... , f. .s,. ..- - B d..- First row-L. XV. Melanfler, R. U. Cotter, O. Teclin.Cl. M. XVall:1ce, YVm. Broadfoot, E. B. I..ambert, :econd riJfvQL.LO.ARege1n1bal, A. H. Larson, I. I. hristenscn, I. G. Leach, H. A. Rodeuhiser, C. Tu, . . . . erme. Tlurd row-R. D. Harvey, Edith Britton, Lois Trott, L. A. Schaal, Irene Loftus, I-I. E. Parson, Gladys Anderson, F, J. Greaney. Fourth row--Ruth VVctzell, E. C. Staknmn, Helen It. Thoiupson, li. M. Freeman, Florence Swanson, .X. XY. I'Ienry, Ruby U. Crouley. THE DIVISION OFF PLANT PATHOLOGY AND BGTANY Q... ' AQ LANT diseases cause tremendous losses to farmers every year. Rusts of cereals in 1916 caused a damage of two l1undrcd millions of dollars in the it T N? cereal crops of America. Practically every agricultural crop is subject to one or more diseases and some are susceptible to many. The diseases of potatoes constitute one of the most important factors, if not the most important, in potato production and even in the marketing of this crop. Seed treatment, soil treatment, spraying, and especially the development of resistant and immune varieties constitute some of the methods already known for Hghting plant diseases. Eradication of com- mon barberry is a means of assisting in the control of the destructive black stem rust of cereals. The Division of Plant Pathology and Botany is also engaged in working on many physiological problems of plants, such as resistance of plants to low tempera- tures, and in the analysis and study of purity and germination of seeds. Page Fifty