University of Massachusetts Amherst - Index Yearbook (Amherst, MA)

 - Class of 1909

Page 15 of 324

 

University of Massachusetts Amherst - Index Yearbook (Amherst, MA) online collection, 1909 Edition, Page 15 of 324
Page 15 of 324



University of Massachusetts Amherst - Index Yearbook (Amherst, MA) online collection, 1909 Edition, Page 14
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Page 15 text:

MASSACHUSETTS AGRICULTURAL COLLEGE After an extended trip through Europe, in 1857 he came to America and was respectively chemist and manager of the Eastwick Sugar Refinery in Philadelphia, chemist to the Onondaga Salt Company in Syracuse, and Professor of Chemistry in the Rensselaer Polytechnic Institute in Troy. Since 1867 he has been Professor of Chemistry in this college, and since 1877 chemist, director, and honorary director of the Massachusetts Agricultural Experiment Station. To his many other posi- tions and commissions and the reports and papers written by him, only this reference can now be made. It seems appropriate here to mention other features of his career which, perhaps, appeal in a more general way to our college circle. Fortunately, steady habits and a systematic life have laid the foundation for a vigorous continuation of the years of study and of counsel which he now, as ever, generously and graciously offers to all. His past with its fullness is ours, but it is incumbent on all who claim to be students, to make sure that we read not only the significance of what has been, but also the significance . of what is now and ot what is to be, in this continued association. Many of us, even yet, fail to realize what our relationship to Professor Goess- mann really means. It means that through him M. A. C. men are brought into intimate association with the lives and the work of the great achievers in science of the nineteenth century. When we consider that his lectures and talks and social intercourse bring us closely into the companionship of the builders of scientific agri- culture as it is today, we cannot fail to be thrilled and aroused. The intimacy of Goessmann and Wohler has been referred to. Wohler we may look upon as a center of influence from which radiated the light of experimental knowledge, especially in chemistry and agriculture, during the last seventy-five years It was in Berzelius ' s laboratory in Sweden that Wohler, as a boy, found the inspiration which he transmitted to many a worker in the field of science. For forty- four years Wohler and Liebig, on terms of intimate friendship, carried on a correspond- ence which covers seven hundred and fifty printed pages. Another group of these men, or rather sub-group, made up of American cotemporaries of Professor Goessmann in Gottingen, is especially interesting to us. It included Professors Joy and Chandler of Columbia University, Caldwell of Cornell, Mallett of the University of Virginia, and our own President Clark. These all, by

Page 14 text:

THE 1909 INDEX VOLUME XXXIX Charles Anthony Goessmann T WAS June thirteenth, eighteen hundred and twenty-seven. Europe was in the midst of a period of keenest intellectual activity. The social, commercial, and scientific world was rapidly evolving new ways of thinking and living. The National Guard of France was disbanded in this year, Germany having driven Napoleon, the Scourge of Europe, from her borders fourteen years before. In this year Pestalozzi died, after bringing universal reform into the methods of teaching youth. Liebig, in the little town of Giessen, in 1824, had established, against strong opposition, the laboratory method of teaching. In dear old Gottingen, Friedrich Wohler had proven the nonexistence of that ignis fatuus of centuries of fruitless study and research, the force of life. And this discovery alone, published in 1828, served to turn the entire world of thought into new channels. These were stirring times, and this was a noble year in which to be born. One born in this year the Germans might well designate as woblgeboren. And so, in Naumburg in Hesse-Cassel, on the above-named day, was Karl Anton Goessmann woblgeboren. The story of his life should become familiar to every M. A. C. man, even to the newest. In this small space, however, merely the main facts may be presented, and even the} ' only in the most compressed form. After taking a high school course (German gymnasium) at Fritzlar, he went to study with Friedr ich Wohler in Gottingen. On graduating as Doctor of Philos- ophy there in 1853, he served as privat dozent, and was promoted to be professor extraordinarius.



Page 16 text:

THE 1909 INDEX VOLUME XXXIX the largeness of their lives and the effectiveness of their work, attest the significance of the Gottingen laboratory. It was from this great laboratory, from this fervid crucible, which refined many of the crudities of the old agriculture from which has grown the beautiful system of today, that Professor Goessmann came with his message to us. A great responsibility rests with the men of this college. The old watchword noblesse oblige stands to us who have enjoyed so great an inheritance from these men of blood and iron and of achievement in Scientific Agriculture. Among M. A. C. men it used to be the mode to bend all energies to go to Gottingen for a course of study in the Wohler-Goessmann school. This seems now to be an outgrown fashion. Would not the return of such an AuswanJeru.no yield to the younger men, also, a rich experience? Wohler ' s laboratory was the train- ing school and the fruitful workshop of many of the great chemists who during the century-ends have finished, or are finishing, their work. A list of their names, too long for our use, shows an army of fighters for progress of great brilliancy. One contribution which Professor Goessmann has brought into our lives, and which is very difficult to explain, may be referred to as the German sociality, a quality of which we Yankees know little, but which contributes largely to make up the charm of the life of the real Germans, even though they be in a frosty New England town. Possibly the power of the Germans as investigators and teachers takes its source here. They live in gardens. This very name comes to us from them. They have not only kitchen gardens, flower gardens, and fruit gardens, but still other kinds, unfamiliar to us. They love the meadows, the woods, the brooks, the flowers, the birds. Every one of these has a German name, not a foreign name, and in turn, they name themselves from these, their bosom friends. Walter of the Bird-Meadow. John Sebastian Brook, Martin Cabbagebloom witness thereto. A German farmer regards his wheatfield with an affection unknown to us. The German teacher studies and teaches how to raise a crop, not primarily because of the dollars it will yield, but because it brings intimate communion with nature, the mother of us all. It expels conceit and artificiality. It produces natural men. I [ere must be oik- reason why the old nun refer as thev do, with affection, to the teach- ings ot our friend.

Suggestions in the University of Massachusetts Amherst - Index Yearbook (Amherst, MA) collection:

University of Massachusetts Amherst - Index Yearbook (Amherst, MA) online collection, 1906 Edition, Page 1

1906

University of Massachusetts Amherst - Index Yearbook (Amherst, MA) online collection, 1907 Edition, Page 1

1907

University of Massachusetts Amherst - Index Yearbook (Amherst, MA) online collection, 1908 Edition, Page 1

1908

University of Massachusetts Amherst - Index Yearbook (Amherst, MA) online collection, 1910 Edition, Page 1

1910

University of Massachusetts Amherst - Index Yearbook (Amherst, MA) online collection, 1911 Edition, Page 1

1911

University of Massachusetts Amherst - Index Yearbook (Amherst, MA) online collection, 1912 Edition, Page 1

1912


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