University of Wyoming - WYO Yearbook (Laramie, WY)

Page 7 text:

FRESHMAN STEAK FRY Ending up Freshnnan Orientation week each year is what is doubtless the high point of the period, the steak fry. Ramrodded by the student senate, the event is exclusively for the frosh, yet it seems that each year there are as many, if not more, upperclass- men who wangle tickets and trot on up to Snowy Range to look over the new crop of gals. Gals, that is, like the one below, whom we caught stuffing an ice cream bar down her throat, and, as we go to press, still doesn ' t know that the picture was taken. Sly photographer we ' ve got. The fry is an excellent way to end the freshman ' s first week at the university, good fresh, crisp mountain air, seemingly even better after the other kind which the poor frosh are buffeted with in the numerous welcoming speeches.

Page 9 text:

HOMECOMING Homecoming each fall quarter falls into the category of the top event in that period. Getting the festivities under way is a big bonfire, followed by a torchlight parade. No comment need be made as to the enjoyment of this little escapade, just check the im- pression on the face of the torchlighter on the preceding page. Some fun, huh? As we see it, about the only trouble with homecoming is that it takes work, and we ' ll prove that state- ment by the pictures right here on this page. These students are working on their floats for the parade, which comes off the morning of the game. As the old cliche goes, great fun was had by all. As a matter of fact, it looked to us like the old alums had a pretty nice welcome.