University of Dubuque - Key Yearbook (Dubuque, IA)

Page 29 text:

Food Service Since 1947 Mrs. Marge Kremer has been director ot food service. Especially interested in school and students, Mrs. Kremer often helps student organiza- tions prepare for parties cmd suppers. Mrs. Ethel Weeber assists Mrs. Kremer in managing dining room service. Responsible for the daily operation of the Oak Room is Mrs. Janet Weitz. Health Service The Health Center, built at 1919 University Avenue, is staffed by Mrs. Jeane A. VanderBerg and two reg- istered nurses who are seniors in the college, Leona Muller and Norma Bulman. Mrs. VanderBerg, a grad- uate ot Sioux City Methodist Hospi- tal, began work at the University in 1958. Besides holding office hours, one of the nurses is on call at all times, a rigorous schedule aimed to maintain good health on our cam- pus. if lf.- 23

Page 28 text:

Mr. Tupper discusses a press release with Mrs. Vera Williams who assists in the office. Mr. Adams and his secretary, Mrs. Ester Purvis. 22 Public Relations William D. Tupper serves the University as Di- rector ot Information Services. Mr. Tupper holds a B.A. degree from Columbia Bible College and a B.D. degree from the Theological Seminary ot the Uni- versity ot Dubuque. ln his iob as Director he manages the publication of the bulletin including the College Catalog, Di- mension, and the alumni editions. Revamping the College Catalog this year, he has produced a unique idea combining careful descriptions of course ma- terials and adding ot pictures with a view to give a more complete representation ot lite on our campus. Serving the University as Development Representa- tive is Mr. Harry A, Turner. He has also served in the Admissions Department and as Business Manager. He holds a B.A. degree from Park College and a B.D. degree from McCormick Theological Seminary. Business Office Business Manager of the Univer- sity ot Dubuque is Robert G. Adams, who assumed his duties in February of l96l. He holds a B.S. degree in Business Administration from North- western University and holds a M.A. degree in Education with a major in College Business Management from the University of Kentucky. Formerly, Mr. Adams was Business Manager and Treasurer ot Bryan College, Dayton, Tennessee. Mr. Adams has also been a cost inspec- tor tor the Navy, and an employee of Eastman Kodak Company.

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Emery Rcmsford, University Cashier ond Bookkeeper. i University Staff 29' Mrs. Eller operates one of The Universi'ry's new busi- ness mochines. - . 135 K rgifii-,Qs iiifiw ' ' . Q 9' ' 'N ,..-2.52: I ., Q L22 X ir.: .Y j i 1 ' L' i lr V be I' qi ' i , . N . . ., , , by A P- , . - ,, i ' 'E .r sfiv-.,..,,.f-1. f '.-figs, .gggan 4.5. ,. ,-.,,. T. K i :i'3.'Cig:-:.,i:'f .A . bi E 4 , -s if' .. Q-J, K f i , f . 5 1- i e' -Rex-4-f'P' . wi' -1,, rr fu J ,ffsjy 'ggi -, i 'wwiafii P 1, -- ,- is s 'H-If-i..1'U e1i'a' -m . 1 ., - 1 ii ' -,g-. , , ., i . I N -i Y 2' 53. 13. f V ,. so lfi H n Mrs, Bomes, coshier, coshes o s'rudenT's check. The cooks gehing reody 'ro cook cinoiher meol. i