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Page 28 text:
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THE SCHOOL OF ARTS AND SCIENCES The deanship of the School of Rrts and Sciences, as well as the Graduate School, is vested in Dean T. D. Brooks, who has very ably executed the duties of this office since 1932. Although the College has always emphasized agriculture and engineering, its very first of¬ ferings included a course in Language and Literature, and now the principal function of the School of Arts and Sciences is to give instruction to Agricultural and Engineering students in non-technical lines necessary to their general education in addition to their specialized studies. The Graduate School now offers the standard work for the degrees of Master of Science in the different departments, and also the professional degree for graduates in engineering.
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Page 27 text:
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THE SCHOOL OF AGRICULTURE DEAN E. I. KYLE Dean E. J. Kyle, who has been Dean of the School of Agriculture since 1911, has seen develop under his supervision one of the largest Schools of Agriculture in the nation. As Agriculture outstrips all other occupations in Texas, it is laudable that Texas A. and M. is preparing leaders to go out and advance new ideas and inaugurate new systems in this great industry. It is the chief function of the School of Agriculture to give instruction to resident students— students who must eventually fill the positions of leadership in every field of agriculture in this state as well as the nation. In meeting this test, it is significant that the agricultural graduates of this Institution are now filling practically every agricultural position of importance in this state and occupying many of the important positions in the nation.” v77 9 ) $7
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Page 29 text:
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THE SCHOOL OF VETERINARY MEDICINE DR. R. P. MARSTELLER The School of Veterinary Medicine sensed a supreme loss when Dr. Mark Francis, a world- recognized authority in his field, passed away in June, 1936. Dr. R. P. Marsteller is very ably carrying on the work that Dr. Francis left behind. Texas is fortunate in having such a well eguipped and such a widely known school of this sort as an aid to its livestock industry. The demand for graduates of the Veterinary School is constantly increasing, since graduates from this school are eligible for appointment in the U. S. Army, or in the Bureau of Animal Husbandry, and as Veterin arians on the State Livestock Commission and the City Boards of Health. Found in the Veterinary School are these departments: Veterinary Anatomy, Veterinary Medi¬ cine and Surgery, Veterinary Pathology, and Veterinary Physiology and Pharmacology. 9 ) $7
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