Texas A and M University - Aggieland Yearbook (College Station, TX)

Page 25 text:

THE SCHOOL OF ARTS AND SCIENCES Dean T. D. Brooks is not only Dean of the School of Arts and Sciences, but is also Dean of the Graduate School of the College. Under his able guidance both Schools have grown extensively, in prestige as well as in enrollment. The Graduate School, which aims to develop the power of independent work and to promote the spirit of research, offers work leading to the Master of Science de¬ gree. The School of Arts and Sciences offers four-year courses in Liberal Arts and in Science and assists the other schools of the College by giving every student of the institution the basic studies which are essential for specialized work and the cul¬ tural learning which marks the educated man. Every student in the College must complete some work in the School of Arts and Sciences before graduating. T H E ' Z ' P Q ' XQ ' ZQ ' c

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T H E E. J. Kyle THE SCHOOL OF AGRICULTURE Although the importance of manufacturing, shipping, trading, mining and other such industries has been steadily increasing, agriculture is still the leading occupa¬ tion in Texas. Texans should be gratified to know that the School of Agriculture at this College under the direction of Dean E. J. Kyle has kept abreast of progress and is helping the farmers of Texas solve some of their many problems. The School offers the most complete course in agriculture that is to be found in the world and its graduates are to be found holding responsible positions through¬ out all nations. The following departments are included in the School: Agriculture Engineering, Animal Husbandry, Accounting and Statistics, Agronomy, Farm and Ranch Management, Marketing and Finance, Agriculture Economics, Genetics, Dairy Husbandry, Landscape Art, and Rural Education.

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THE SCHOOL OF VETERINARY MEDICINE Dr. Mark Francis is Dean of the School of Veterinary Medicine and he is recog¬ nized as one of the leading authorities in this field of medicine. Texas with its large and important livestock industry should be very grateful to have Dr. Francis teach¬ ing her sons the results of his many years of practice and research. In addition to supplying the State with veterinarians, the School teaches men who expect to enter some branch of the animal industry such as ranching or dairying the method used in safe-guarding the health of animals. Having completed the four year course in Veterinary Medicine at A. M. College the graduate is eligible for appointment in the U. S. Army, in the Bureau of Animal Husbandry, and as Veteri¬ narian in the State Livestock Commission and the City Boards of Health.