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Page 22 text:
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rf iff NORMA JEAN STEWART Typewr1t1ngI8L II Shorthand I Kansas State Teachers College EITIPOIIB. Kans Home Town Emporra Kansas Sponsor Nrnth Grade Class, Cheerleaders KATHLEEN WILEY Mathemaucs Umversrry of Kansas FISR Umversrty Home Town Kansa Kansas Sponsor: fPracnce Teacherj I s Clty, DELBERT W WHITE Swrmmlng, Physrcal Educatron K S T C Plrtsburg, Kansas Stare, Unrv of Iowa Home Town Pleasanton Kansas Sponsor Track
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Page 21 text:
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NORMA JEAN WATSON Administrative Secretary Universitx of Kansas Home Town Kansas Citx Kansas WILLIAM I. SMITH Algebra I, Physics Stowe Teachers. Iowa State. Lincoln Univ. , Univ. of Illinois Home Town: St. Louis. Missouri Sponsor: Senior Class CHARLES A TERRY Voc Carpentry Ind Arts Carpentry K S T C Emporia Iowa State K S T C Prttsburg Home Town Emporia Kansas BESSIE ISAACS QOff1cej Registrar Treasurer K C K Junior Collefre Home Town Kansas City Kansas GRACE S STEVENS Foods I 8. II Director of Cafeteria University of Kansas Kansas State College Home Town Springfield Missouri JAMES L THATCHER American Government World Citizenship Hampton Institute Uruv of Colorado Home Town Kansas City Kansas Sponsor Basketball Chairman of Social Science Dept
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Page 23 text:
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,ata tandmg aeumnuas JOHN EDWARD HODGE Class of 32 'Yam In May 1953 as a result of his research success in the browning of food John Edward Hodge, research chemist in the Umted States Agricultural Department Peoria Illinois was called to Waslungton by the Secretary of Agnculture Benson to recelve special award and gold medal for successful researdl. His researches in browning have been pubhshed ll'l thelournal of the American Chemical Society and have attracted the attention of chemists and manufacturers lnpractically all the European countries Reprmts of these articles have been in greater demand than any other re prints cn the Northern Regional Laboratory A prinnng of 500 copies was soon exhausted According to the University of Kansas Alumni Magazine of November 1953 JohnE Hodge class of 36 to 40 has contributed some original and SlQ11fiC3.l'lI finds to the chemistry of foods His studies for the Northernlleglonal Research Laboratory of the bureau of agricultural c 1 4 . V en, , A , . ' , i ' va At f, 74v',, ,f 7 3, f . 5' 1 lazy'-V ,,,'3f f A49 'ad ,A f 'A ' I , ' A ' y j ffff EY ,V .V Q I ' I Y I I . - . . , u , . . I U I I .
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