St Marys Academy - Chimes Yearbook (Philadelphia, PA)

Page 50 text:

if-' An apple a day keeps the doctor away. Jean- ette and Ann are aware of the consistency of this slogan. They have arranged the bulletin board display of various types of apples. How interesting it is to find how many kinds of apples are falling from their horn of plenty table decoration. Do the happy faces of these Home Ecers portray satisfaction with their luncheon setting? Jeanette, the per- fect hostess, welcomes Mary Ann and Ann as guests to her buffet lunch- con. f'1n To the chef belongs the spoils! Judy and Mary Ann are getting ready for the holidays by pre- paring a sufficient supply of Christmas goodies. We hope they enjoy them as much as we did. lf I Knew You Were Comin' l'd 've Baked A Cake

Page 49 text:

5 r Side By Side Patty is well in the midst of play as she battles for the ball. Margie and Betty breathlessly await the outcome. Kathy, Presidentg Pat, Deenie, Betty, Cathy, Anne Marie, Barbara, and Ann of the A.A. Board carry out the responsibilities in an excellent fashion. Pat McDonnell fcaptainl spurs her team on as they try to bring honor to the Gold and Blue. Spirit is evident in their expressions as St. Mary's comes marching in. , v i' l It l l

Page 51 text:

Many hands make light work. A slice of meat, some bread and cheese, and these girls have a supply of dainty sandwiches to serve their guests at today's luncheon. Judy wants perfec- tion ancl nothing less. These seniors are very proud of the work they have accomplished. Their experiences in cooking will never be wasted. Looking as efficient as a chef, each prepares to demonstrate the principles of cooking now thoroughly mastered. Plans for the annual luncheon are being eagerly discussed. Per- fection is the theme of these eager students. We feel confident all the members of this class have had a well-rounded preparation for life as a home maker or as a career girl. 5 Salt, starch, cake-mix! Carol and Ann, just having re- turned from their weekly marketing tour, are making a quick but thorough check of their purchases. A true economist knows that her marketing isn't complete un- til the supplies are stacked neatly on the shelves. This is a test of their ability to keep a well stocked kitchen.