St Louis Country Day School - Codasco Yearbook (St Louis, MO)

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7' egwgi yiclg vjxgf.,s3,s ,fs ZWVJ ,s s -Nix? , 4 , Q. xx 4 gsm Z: greg., 3, gram ENQAQ -,pf ,f s-,A 9 4 , 93s, X Az sassy: V i if wr 2-Ss ' QP my faiwwwgj SW Qfgtgyk ? 9' 'Vx 45 ,TX A A Hr' ,fig Q! S . l X BZENQJQA y.xssz'v 2, ' wave 'SVXWL f+ ff 4- Seniors Hod Much To Choose From Hunger pangs strike sav- agely at the dozing senior in the back row. He sniffs the hot humid air to see if he can catch a whiff of the day's delicacy coming from the lunch room. The bell sounds off, ending the ennui of a power lecture. The student rushes out and heads straight for the cafeteria. An- ticipation changes to frustra- Waiting in line, seniors Praveen Kosuri and Wardy Plotkin wait for their breakfast order to be taken. Grossi 's West: Grassi's West: pizza, toast- ed ravioli, roast beef, garlic cheese bread, and the ever popular Grassi's salad are some of the delights that stu- dents can find at this Italian family restaurant. It's some- l8fEating Out if' Qi' tion as the student sees the barely edible substance on the ancient plastic plates. He then rushes out to the park- ing lot and gets into his car in search of food. A . ,e gflufgfr' 'iffy' , i fi '--ff -. .,t, , pm-g,f' efAUfeQr,pM M sfiufici'ffzscun-fii fif?ffefi'if'7iU' MJ A senior's crutch: a sausage his- cuit, a Coke, and a full supply of Monopoly game cards. what small and hidden away, and if you have about five to six bucks to spend, but you don't want any kind of grease to settle in your stomach for about a week, this is the place to go. kr an r ff' Q fe-Ts, ff V . ,sig .-rv, V 1

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if for this as long as you and now it's sixteen and you can legally drive. May- be you aren't fortunate enough to have a car, but at least your parents let you use one. At first you are content to drive only on weekends, but then the no- tion finally hits: you can drive to school! Wrong! You can't drive! You're only a sophomore and they don't get parking here. Y H0 ORES MISS UUT sophomores to drive, says discouraged sophomore Andy McMullin, We hardly have enough spaces for the juniors. In fact, many un- fortunate juniors have to park in the makeshift lot be- hind the gym. This started with the growing classes. In case you were still in a summer coma, earlier this year Dr. Johnson announced that the school had its highest enrollment in its history. So the student population was growing, but why Wasn't the parking lot? it dosen't look good. Country Day ruined its chance to lay out more parking spaces by building those tennis courts out back. Certainly, the cho- sen few tennis players will argue against me on this, but I dare say that 50 or more extra parking spaces would benefit the school more than four tennis courts do. All we could do is hope the Ad- ministration and Business Office would take care of this problem. by Johns Hopkins spaces. But wait, everybody t spacesg Clay- ge S ton do, Mary .try Day have enough park- for you. All the allow their - ' .X ff br ' '?T2'if'f1Z!- -M Well, how could it? There was no room for expansion Without tearing up some neighbors' back yards. I don't want to end this ar- ticle on a gloomy note, but frankly, future sophomores, Time for school! These students don't seem too enthused about school. Look Out! Mr. Hinrichs and his Saab are having trouble finding their parking spot. Parking Problems! 17

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McDonalds: McDonald's: Alright, who dosen't go to McDonald's? Whether you were a new McDLT fan, or a loyal supporter of the Big Mac and Quarter Pounder with Cheese, someone always found something fast and de- licious to devour between class periods. Hardly any of the seniors ordered their Taking a stand, seniors Chip Rei- chardt and Steve Banks stop at one of the seniors' favorite fast food res- taurants. For Mon 's Sub Fat Man's Sub Shop: Larry Lampert, brother of Auto Body man Jack Lam- pert, owns this haven for guys with big appetites. This sandwich shop has gained popularity this past year this past year because of the size of its sandwiches, which has Starting a new day, seniors Ke- vin Omell, Praveen Kosuri, and Boyd Hoekel take time out for a quick breakfast. Naugles: food at McDonald's and sat down, simply because the McDonald's on Olive Rd. was a popular hangout for senior citizens. If that didn't grab them, the puerile deco- rations or childish atmo- sphere had to drive them out, however, the food was always worth the trip. Shop: the majority of the senior class gaping and drooling. The infamous 'Sub Club', says senior John Gregory, is definitely my choice when- ever I drop by. A sandwich and soda-to-go usually costs around three to five dollars, but it really does fill you up. Naugles: You still want greasy food, but McDonald's has become just too repet- itive and boring for satisfy- ing your empty stomach, try Naugles. However, if you went there for lunch, you were guaranteed an upset stomach. Put simply, Nau- gles is a mexican McDon- ald's. If that isn't enough, an egg burito for breakfast was an eye-opener for all the sleepy seniors. lt's a little further than McDonald's, and a little more expensiveg however, it was a pleasnt transition from the Greasy Macs of Mickey D's. by Praveen Kosuri Skimming the paper, these seniors get the inside story on the Tony Pena deal during Spring Training. Eating Out!l9