St Clair High School - Clairvoyant Yearbook (St Clair, MI)

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M’m M’m GOOD! For the past two years, the faithful cooks here at SCHS have Filled our empty stomachs. Such a job as they have is not all that easy, for making over 400 dinners a day is quite a task. Without them, we would have either starved, or spent our hard-earned money buying food elsewhere. Here at the school, the lunches are nutritiously balanced, as most of the food stu- dents buy from stores are not. Who could resist not eating a yummy, mouth-watering, chocolate frosted donut, next to a plate of hamburger gravy on mashed potatoes? Or a fattening bagel next to a bowl of tasty, hot vegetable soup? Most of us wish we could like nutritious foods, but we are helplessly ad- dicted to those foods made with artificial preservitives and flavorings, or, just plain junk food! But for most of the week, we appreciate having those love- ly people in our school’s kitchen, preparing for us a variety of foods to meet our appetites. And we thank them from the bottom of our stomachs, for doing such a good job and putting in alot of hard work for the students and faculty here at SCHS. Bon appetite! 22

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1. As principal for three years, Robert Bolla has done and outstanding job. Every morning before classes, he warm- ly greets us in the main hall. He often finds time to chat, or give advice to a seeking student. 2. Among his differ- ent duties, many a student can tell, that the most resounding job he has is the job he has when he yells! Ben is really a great guy and tries his hardest to help the students out when there are problems. 3. To keep the principal’s business in line, his faithful secretary, Burle Levi, is kept constantly busy. 4. Not only does the principal need a sec- retary, but the counselors do also. Phyllis Rocker does her job well for them, and finds a moment from her hectic schedule to pose for our camera person. 5. Who’s that cute little lady who is always roaming the halls, run- ning helpful errands, and spreading cheer? Pat McCartney, that’s who! 6. New to SCHS’s office staff is Ila Barry, who is also a former student. Like the others in our office, she always has a friendly smile and has concern for the students. 21

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1 . Anita Burroughs unwraps a turkey that will soon become a delicious lunch, while Mary Gauthier gives a few friendly sug- gestions on preparing it. 2. The sensational ice cream sand- wich seller, Louella Muhlitner! 3. Hours before lunch, Betty Richter, Genevieve Hutkowske and Louella Muhlitner busily prepare the days tempting menu. 4. An endless array of duties keep Anita Burroughs and Shirley Warwick (background) busy, along with the other kitchen help. 5. Even though the kitchen gets rather hectic at times, Mary Gauthier looks as if she is in her own little world, while readying hamburger pat- ties on their way to be cooked. 6. Have you ever wondered why SCHS’s dishes are so clean? Well, it’s because Betty Rich- ter and Mark Gauthier take pride in their work. 7. Service with a smile from Shirley Warwick. 8. Deep in thought, Genevieve Hutkowske accurately counts the days change. Q 4 7 X (T % l 3 3 23