Shenandoah (AD 44) - Naval Cruise Book

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SK3 STANFORD SKS SCHULTERBRANDT SK3 DEAN SK3 LAW n WMM? YN3 BELMONTE SKSN WIGFALL SKSN BASILE SKSA MILLER SKSFI GOEBEL SKSA WHATLEY SKSH BROWN SKSA JOHNSON Receiving is responsible for the r eceiving of stores, including stock and direct turnover lDTOl and the g shipping and tracking of various items that come and go from SHENANDOAH . S-1 Division is manned by supply personnel who are responsible for the upkeep of approximately 21 storerooms and are often required to work long hard hours in order to meet the O d ' emands ofthe fleet and the departments onboard SHENANDOAH. fi ,',.,,.,.,umrf- 4 4, 4 N Jig Agp W-4-W-.....,-1, : x 4.3 aye i- 1 , -vo, -. - A , , M.. re . - e:,g.U , r e efs. il, msg .A 8, Aw. r, Q 'Al 1 A A .e .2 MU' 5 .LN - E -V -.-l

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AJ T DEPARTMENT ' S-1 Division is responsible for the receiving, stowing and issuing of various material for SHENANDOAH. S-1 Division consists of three major storeroom areas. The Forward Storerooms consist of the Flamamble and Hazardous Storerooms, Clothing Issue, Seamart and Forward Main issue. The Central Storerooms handle the processing of various repair parts including Depot Level Plepairables, Level One, target material and the stowage and issuing ol Cosal items. The Aft Storerooms are the largest storerooms where the bulk items are stored, includingg metal, lumber, wire, rope, tile, insulating material, paper and other large repair parts as well as other bulk material. Av SKT ABEFRNETHY SK1 lSWi WHITE SK1 WOOD SKT SWAN sim lswi vows sm eairrim SK2 MASON AK2 TESS SK2 LACOSTE SK2 KHIEN SK2 HUNTER SK2 LACIVITA sm ilfmvav sms REDMOND sm TOKARZ sm PAscHAL

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LTJG voNoA Ahmsrhong ii DIVISION orsicsa MSC STIGALL M31 WIEGAND M81 tAWi QUILLEN MS1 BLACK MS1 NEEDAM MS1 ALLEN V MS1 MORRIS MS2 CARTER S-2 Division is made up of Mess Specialist who work virtually around the clock to feed the crew of 1500 and maintain over 200 spaces. Planning, requisitioning, preparing and sewing meals four times a day in the Commanding Officer's Mess, the Ward- room Mess, the Chief Petty Officers Mess. and of course the General Mess. However, much to the surprise of some, MS's don't just cook. They also create menus, maintain financial records in each mess, order and maintain all stores needed to feed the crew and the crews of tended ships and maintain berthing spaces in Officer's Country. S-2 also provided countless box lunches to sea and anchor watches, flight crews, and personnel in medical. The Food Service Division organized food for SHENANDOAHS famous Steel Beach Picnics and the Sl-lENANDOAH'S 10th Anniversary Gala Celebra- tion. SHENANDOAH is one of the finest feeders in the fleet.