Santa Teresa High School - Compendium Yearbook (San Jose, CA)

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Up on Top Tiffani Holoday and Nelson Rodriquez add a little fun to their skiing by doing some trtck skiing. Tiffani and Nelson have been skiing for as long as they can remember and their ability and practice shows in their skiing. 1 feel free against the wind when 1 am on the slopes. commented Tiffani. Pholo supplied by Tiffani Hobday. Getting A Lift The Ski Club was anxiously awaiting the first fall of snow. Snowplowing through. Getting ready to tackle the mountain. Lisa Moore pauses to adjust her skis. Lisa has been an active member in the Ski Club for three years. Lisa remembers. I felt nervous at the top of the mountain, but when I get to the bottom I feel a sense of accomplish- ment. Pholo supplied by Lisa Moore. Getting air. Richard Santini races down the hill conquer- ing moguls and jumps. Richard has been ski- ing for the last ten years and wishes he had more time to spend on the slopes. “Getting air is the raddest feeling, stated Richard. Photo supplied by Richard Santini. aking up at the crack of Wdawn was the price the ski club members had to pay to hit the slopes. The first trip of the season took place on December 18th, the beginning of Winter Break. The Ski Club packed up their gear to get ready to hit the slopes at Sugarbowl. The bus left school at 4:30 in the morning to reach their destination. The mem- bers were able to ski all day or until they got tired. The day was theirs un- til 9:30 that evening when the bus was waiting to take them home. This was just the first of their outings. The trip that is the most memora- ble and interesting to all who attend- ed was the ovemighter. The over- nighter was the most memorable and enjoyable of all the trips,” states sen- ior Lisa Moore. The overnighter was on March 12 and 13 to South Lake Tahoe. Again, the skiers had to be ready to leave early in the morning to start their trip. They skied one day at Kirkwood and the other at Sierra Ski Ranch. The ovemighter was the last ski trip of the season, yet the trips and the memories were cherished by all who attended. By Marie Bialorucki. Pep Ski Clubs T35

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Tho Pop Club Front row: Samantha Urata. Minh-Tram Nguyen, Irene I an. Ramona Zaya. Sec- ond row: Jeanio Krug, Traci Giordano, Adam Fukishima, and Taly Tapia. Photo by Marie Bialorucki. A Spirited Change I some cheer is a but worthwhile job e pep club. Presi- Adam Fukishima stated, “The Pep club was school re- lated events. It is the first year that the Pep club has been in effect. President Adam Fuskishima was handed the reigns by Spirit Commis- sioner Michelle Geringer. Michelle felt that Adam would be just the per- son to handle the position since he has so much energy and enthusiasm towards the school. The club has faced the difficulties of lack of recognition, participation, and knowledge. The club also did not have a constitution which is help- ful when starting a new club. A con- stitution is a set of guidelines which helps the club run smoothly. The club was a small outlet to add a little more spirit to the student body. The club helped me meet many people who were as interested in increasing spirit as I was, replied Traci Gior- dano, an active member in the club. By Marie Bialorucki. Come join tho fun Adam Fukishima, president ot the Pep Club, encourages students to loin the club on Club day. “The Pep Club is trying to promote more spint throughout the student body. stated Adam. Photo by Shellie Woods. Organizations T3T

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Working together to make it work. Senior officers Mark Pandori and Andy McClennan discuss the journalistic value of an article submitted to them. Team work en- abled them to work more productively. By working together we've created a little orga- nization amidst all of this confusion, ex- plained Mark Pandori. Photo by Darin Walk- er. Rapping between the leaders. Club officere Andy McClennan, Mark Pan- dori. and Tem Lin listen intently as members Ttffani Lofton and Sal Pizano discuss the mat- ters at hand. We've really enjoyed the par- ticipation by the members this year, their ideas have been extremely enlightening, Andy McClennan replied. Pholo by Darin Walker. Brainstorming. Secretary Terri Lin tries to gain a little knowl- edge from a news arti- cle. By brainstorming various aspects of jour- nalism a well rounded product is formed. I've really enloyed this year I'm hoping next year will be as good or bet ter, Terri Lin said. Photo by Darin Eu- gene. Researching the issues. President Mark Pandori goes to the heart of things and takes the research into his own hands. This year has been entirely satisfy- ing: I'm proud of what we've accomplished and wish next years club luck! Exclaims Mark Pandori. Photo by Danri Walker. ——v Organizations I W)