SUNY at Cobleskill - Voice Yearbook (Cobleskill, NY)

Page 28 text:

CAFETERIA STAFF With the inauguration, this fall, of the meal plan, the Cafeteria Staff was faced with the almost im]H ssible task of providing regular meals for between two and three hundred people. Their response to this problem has been delicious. “Variety is the spice of life” and the cafeteria staff has done its best to insert variety into the nutritious meals they prepare for us. With the aid of the food students, they work long and diligently to serve three well-balanced meals each day during the week.

Page 27 text:

MAINTENANCE STAFF One would have to look a long way to find a more beautiful campus in the entire State University system than our hill top site snug in the Schoharie Valley. The responsibility for keeping our grounds and buildings spotless falis to a small group of men as dedicated as any on the hill. Wc haven’t noticed them a great deal this year, for the majority of their work has been done during the evening hours, but everywhere have the fruits of their labor been noticeable.

Page 29 text:

OFFICE STAFF After seeing any member of the College’s office staff, one is left with an impressive image of friendliness. Their willingness to be of help is expressed in cheery greetings and pleasant smiles. They play the role of genial host to prospective students and all other campus visitors while helping those of us already on the Mill to keep our college running smoothly and efficiently. MRS. MARJORIE BYRNES MISS REVERI.Y TERRY MRS. HELEN BERARI) MRS. MARGUERITE CONROY MRS. CELIA SCI ION 1)R A