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Page 35 text:
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Stocking cold beverages, Steve Jurgensen, a junior, works diligently at a Hilltop market. Jurgensen worked six days a week at the mini market. Karina Brown, a senior, sorts ties at a K-Mart depart- ment store. She worked in the Men s Department. Jobs O 1
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Page 34 text:
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■ Five to Nine P Many people call having money in the bank great , but to have cash on hand at all times was the overall goal. There were only two ways RHS students could obtain money; one was to ask their parents for a few bucks, the other usually consisted of hiding behind a company uniform, and per- forming a variety of tasks for a minimal, but regular, pay- check. Local restaurants, K-Mart, fastfood or grocery stores were some of the places that students spent their time, week after week, put- ting their nose to the grind- stone. I work at the Iowa K- Mart in the ladies ' fitting rooms. I check out how many clothes they want to try on, stated senior Anissa Stack. Many jobs took time away from homework, and after school activities. But if the job did call for one to sacri- fice some things, how did the jobs pay off? The big payoffs were on weekly (or bi-weekly) slips of paper with amounts written on them . . . the paycheck. I ' m paid more than mini- mum wage and my job at the restaurant is not very hard or demanding, com- mented senior Penny Spi- kerman. Once the check fell into the hands of the student, who had toiled to earn it, where was it spent? Many students had plans for their checks long before they re- ceived them. A down pay- ment on a car, a radio, new clothes, or maybe to tuck some away in the bank were the options students chose from. Junior Simon Um- sheid, a Taco Bell employee, commented on what he did with his earnings. Most of it goes in the bank for future uses, but I spend some of it for fun. When grocery stores, new restaurants, or fast food stands were built in Rubi- doux, most of the applicants were RHS students who competed against each oth- er for jobs. New businesses had to choose workers from many eligible students. The students who got the job succeeded in their posi- tions. Students who got turned down bounced back to another job line, always hoping to get a chance to prove their ability. ° Hard at work, Mark Gonzales, a junior, gathers carts at a local gro- cery store. Many students applied at supermarkets lor minimum wage employment. Replacing a hot dish, Mark Kalmer, a senior, works busily at the new Taco Bell on Limonite that opened on October 9th. Oi the for- ty employees thirty-hve were Rubi- doux students. 30 Jobs
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