Rubidoux High School - Eyry Yearbook (Riverside, CA)

Page 19 text:

With Curls cascading down her tore- head, Vicki Scarbrough exhibits fashion and freedom. Either using mousse, gel or loose curls many students invented their own hairstyles. Tina Jones, a senior, uses a fashionable headband to hold up her French knot. Headbands were popular among students.

Page 18 text:

■MHHHHHBBHHl INSTRUCTIONS For an original RHS hair- Creation style: fold in a dash of dippitydoo and blend with a bit of bleach. Mix well. Stir in a mountain of mousse and a squirt of Sun-In. Top off with a spray of style. Wild, weird and interesting were the words that some stu- dent from Rubidoux used to describe hairstyles. Most of the hairstyles are real- ly weird and bizarre, but they fit every- one ' s personalities. Everyone should show their own individuality, in whatever ways they choose, stated Tiara Dremley, Some students preferred something a little more subtle. Tom Cochran, a junior, had his own ideas; I don ' t really like the hairstyles, because I think they make people look wild. It ' s all up in the air. Even though styles were outlandish, they were tolerated by students. I think they ' re O.K. If the person likes it, then everyone else should accept it, an- nounced senior Rhonda Brumitt. These hairstyles were loose and care- free. Students expressed themselves and their ideas through their hairstyles. Pa- mela Howard, a junior, said it all. They ' re interesting, and show personal- ity and freedom. 9 During lunch Kristin Mosher and Julie Cypert both agree that the bob haircuts fit their personalities best. Both were fresh- With teased hair, Denise Wemgand, a senior, creatively sports her style. Scott Sanders, a senior, has short hair, while Traycee Nowak stylishly has her hair up. Many students had their own ideas about the best hairstyle. m I 14 Hair

Page 20 text:

After a quick trip to Stop ' N ' Go, Jenni- fer Gronus and Shawna Crawford walk back to school. For many students, these rush lunch trips were every day occur- ances. Sitting outside Stop ' N ' Go, Bill McGrale awaits his turn to enter the store. Because ol the large lunchtime crowds, the store manage- ment controlled how many students were m the store at one time. Standing at the cash register, Janette Holloway waits for her turn to be helped. Most students purchased lunk food and sodas at the mini -markets. 16 Hangouts Top pa . ' unci J