Robert F Munroe Day School - Reflections Yearbook (Quincy, FL)

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The ebbing waves provide Ashley May with a perfect opportunity to exhibit his skim boarding laienl during a Spring Break trip to Emerald Crest. Escaping the steamy Sawano Club, Adam Burns and Michele Irwin make posi-prom plans to attend the breakfast at the Flournoy’s house. 172 W Spring Activities

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Going For The Challenges Opens Doors With the new sponsor, Woody Hildebrant, and President, Cory Hill, Key Club projects were nev- er ending. Gil Chason headed up a com- mittee to work on the first proj- ect, which was to mount a bul- letin board in the auditorium. The boys breathed a sigh of relief as the last screw was turned, but the work wasn’t over yet. They then had to find people to change the announcements. Coach Hildebrant found a quick solu- tion to this problem by deciding that anyone who ate with the Ki- wanis Club had to change the an- nouncements. Eating with the Kiwanis club was one of the benefits of Key Club, and the boys were always trying to get a meal of steak, spa- ghetti, or barbecued chicken. When Coach Hildebrant found out how good the food was, he decided that bulletin board du- ties were not enough, so he added the job of handing out chicken and sandwiches on Tuesday and Thursdays. The next project was the Blood Drive. Coach Hildebrant’s ideas never en- ded, and teachers from one end of the school to the other were asked to donate. All the blood given was donated to the Robert F. Munroe account, and anyone in need of blood who was associated with the school could draw from the account. The Key Club held their an- nual Faculty-Key Club basket- ball game, and were beaten once again. Although the club lost, they still came out on top by donating $300 to the Pres- ton Spooner Memorial Fund. The Key Club was always thankful for the help given by their sponsors, the Kiwanis Club. In order to show their thanks, they helped Kiwanis deliver the fruit which they sell every year, and also helped out on the annual Ki- wanis softball tournament. The Key Club was more ac- tive than ever, and was always there to lend their helping hands. Becoming more service oriented gave an added dimen- sion to the value of being a responsible part of the commu- nity. Front Row: Stephen Gauss-Treasurer.Bill Higdon-Vice President.Amy Curry- Sweatheart.Jamey Worrell-Secretary,Cory Mil 1-President,Woody Hildebrand!- Sponsor. Middle Row: Billy Blitch.Mark Brown.Gil Chason.Lamar Taylor.Hal Fletcher,Frank Ventry,Daniel Mitchell. Back Row: Jody Beane,Scott Melvin,Jeff Bedenbaugh.Drake Flournoy.Drew Bostick.Mark Branson,Chris Smith.Kevin Drake,Ed Hinson,Pat Boykin.Hugh VanLandingham,Brian Ramos.Tom Baul- dree.Jason Shelfer,Clay Tulios,Brad McCown. ohn Barrow,David Boyd,Wade Jack- son.Wade Williams. Key Club 171

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ANYTHING BUT A BLAND BLEND Why was Spring different? It own taste of Spring at Field Day. brought a flavor from the outside. It The tangy Spring flavor on the was zesty and anything but bland, weekends was intensified by lying School was enhanced with May out at the beach and water skiing. Day, ordering class rings, and However, the most enticing Spring “Rock on the Nile.” The Seniors’ flavor of all was the end of school days were spiced up with parties, and the beginning of summer. £ while the elementary had their As pari of I heir presentation on Grandparent’s Day, fourth grade girls play the part of Alice in Wonderland singing The Dnbirthday Song.” Spring Activities 4' 173