Richland High School - Portal Yearbook (Johnstown, PA)

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MISS GENEVIEVE THOMAS PAUL WISSLER Shorthand 'l, 2 sections, Business History 8, 2 sections, History 9, 3 English, l section, Academic Typ- sections, General Math 9, 1 section ing, l section, Junior Class Adviser STUDENT TEACHING: 'mP0 lUnl Phase of College Curriculum This year, Richland has received many student teachers from Indiana and California State Colleges. The college selects the prospective school and teacher that these students are to work under. When the student arrives, he or she observes the teacher and his techniques. He is then assigned to take over one class and is given more according to his in- creased ability. His class preparation requires much added time in the library. These students meet with duties and problems that they will later face every day. High school classrooms, therefore, are training grounds for the student teacher. 1st Semester Students 2nd Semester Students CALIFORNIA STATE COLLEGE Shop Dept. under Mr. Kipp: Wesley Berkebile Raymond Kaschalk Michael Palya Daniel Wess INDIANA STATE COLLEGE Geography under Mrs. Covode: Theodore Farkas Donald Kaufman Home Economics under Mrs. Hooper 81 Mrs. Johns: Miss Garrigan Barbara Conrad Bonnie Seiger Ronald Goodwin Fay Simpson Charlotte Werner Science under Mr. MaQuilken: John Holsberger Social Studies under Miss Green: Jacqueline Rodgers Philip Sikurinec rigan Palya Rodgers Simpson 22 Top to bottom: Farkas, Gar-

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And With Their Families DONALD SCOTILLA 1 section MISS NETTIE J. RUSSELL Y-Teens THOMAS SIGMUND ior High Math Clubs DAVID SAMUEL Adviser of Senior Class WILLIAM SMITH Driver Training, 7 sections, Adviser of the Audio-Visual Aids Arithmetic 7, 5 sections, History 7, Guidance, 7 periods, Co-adviser of Algebra I, 2 sections, Plane Geom- etry 10, 2 sections, Adviser of Ramsmen, Adviser Junior and Sen- Problems of Democracy, 5 sections, MRS. THERESA STOY English 10, 3 sections, English 12, 1 section 21

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These are the trusty men whose re- Soup's On Come and get it! Hot, tasty meals are served three lunch periods daily to ap- proximately 300 students. Imagine how it would be if all the cooks were not there to prepare the meals. We would surely be in a stew ' then. At the end of fourth period it is often taken for granted that our lunches will be ready and waiting. Quite often all this work is passed by unappreciated. So, let's give credit where credit is due. Our hats are aff to you, ladies of nutrition. Cooks-left to right: Beatrice Feightner, Mrs. Earl Weaver, Mrs. Anna D. Weaver, Frances Zarifoss. Graham Wissinger Carl Jeschonek Zane Boyd Always On The Job The immaculate care of our school is in the hands of our custodians, Mr. Wissinger and Mr. Jeschonek. Keeping it clean and in good repair is a 24 hour-a-day job. This means another shift in the evening after school is dis- missed. Although we don't see much of them, we notice their work. They clean floors, cut grass, shovel walks, and keep everything Safety First sponsibility is to transport us to and from school each day, safe and sound. They have to cope with -the strict schedule of transporting high school and elementary students every morning on time. The Pony Express could not do a better iob than that done by our bus drivers. Weather is not a halting obstacle for they go through rain, snow, sleet, and shine. Some of our trusty bus drivers are shown at the right. ship shape. The responsibilities of these men are too numerous to mention, but they cope with them very well. In the third photo is Mr. Boyd, traffic di- rector of the school. He manages to keep heavy traffic running smoothly, he also acts as attendance officer during school hours. Bus drivers-left to Yighfl Wingard, Schneider, E. Alwine, Faust, Christ Miller, N. Alwine, Bloom, Shetler, and E. Bloom.