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Page 9 text:
“
..THE.. ttALPHAa DE LAVAL Cream Separators HE HALPHA Separators are now used by nearly all the older, larger and more careful users of separators throughout the world. Their prestige and superiority is as well established in Europe and Australia as in America. '1 hey have no actual competition anywhere, other than that which results from so-called Hcheapness in first cost, occasional misuse, and blatant misrep- resentation of wonld-he competitors. Perfect as have been the tt ALPHA machines heretofore, they now possess semmnovements not utilized in their previous construction. The interior arrangement of the bowl has been so remodelled as to increase the capacity several hundred pounds per hour, and to prevent even the possibility of clogging, and as well to better main- ' - ' tain its balance. The top bearinjsr is a specially Improved Alpha No.l Power Bowl patented sectionalH one, so devised as to expand And the machineg . . wllil heat and thus prencnt setting,r from any canse. Sight-feed 0i1.cu;: inow fitted n'ith the handsomcst, most practicable and most eeononncal hineo; ' . It 'ULr used With a separator. It may n'ell he said that the ALI'IIA ' 3:? bergri'lftliir; 21:21:;xl2133known ielletnent of perfection, and that, good as they have t P . . The Hw Machines cxzeltzrtlsluot'her makes of cream separators in essentially the :ixlfliiiinsglhitl 511:3: other separators excel the older gravity systems. The WALPIHVy , . any other separator can do, possess every advantage that any other machine can possess, and do enough more than is possible with any other machine to practi- cally save their cost earh year Of use. A v v , . e t . - . . Thu art sold subject to the absolute guarantee of their demonstrated superiority over any other machine or system in use. The De Laval Separator C0. GENERAL OFFICES Branch Offlces and Shops 74 Cortlandt Street, NEW YORK ELGIN, ILL.
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Page 8 text:
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C 121ng W WWJ y KW N W 53;; J J K J 292241; JO? J jzXZ CJZZJjJ . OAJ?l0 Zzsz a5 argK' A TEXTBOOK 0F MODERN BOILER PRArTICE FREE.
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Page 10 text:
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FACTS . .. ARE STGBBgRN THINGSI. The United States Cream Separator in Experiment Stations, where it has been tested has been found to sknn or separate more thoroughly, running: its full capacity, than any other Separator ever tested at those Stations. Note what Prof. Hills, Director of the Vermont Experiment Station, finds at the I895 Dairy School: Your NO. 3 machine hundlctl 395 pounds of milk this morning at the rate 0f6u3 pounds per hour, taking hut 12.56 per cent. ofcrczuu, and leaving hut 0.03 per cent. of fat in thc skim milk. Permit Inc to congratulate you on the L-xccllcnvc of this wm'k. Burlingtnn, Vt., Feb. 2, 1895. Yours truly, jOSEPII L HILLS. From the Pennsylvania Station comes the following: Your N0, 3 l'nitcd Status Sepurntor, used during our Private Dairy Course, has given perfect satisfaction, skimming very close, as low m; 0.04 of I per cunt, and this. when skim- ming above its guaranteed capacity. State College, Crutcr Con m, April 13, 1895. u. HAYWARD, Assistant Agriculturist. Our special circular 0n the I'nited Status Separator is full of facts. XVc an pleased to send it free to :11 . Ask for catalogues of anything for thu Ct'czuncry and Dairy. VERMONT FARM MACHINE CO. BELLOWS FALLS, VT.
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