Paramus High School - Delphian Yearbook (Paramus, NJ)

Page 15 text:

Our Principal . . . Mr. William V. Dunn Principal Souvenirs serve as reminders of memorable occasions and places. They come to life readily when we can associate them with people. While reviewing all the chronology of the 1961-62 school year in Paramus High as presented by picture and prose, I suggest you study the people to get the true flavor of our school. Souvenirs have different connotations to different people just as high school experiences have had different meaning to each of us. It is the hope of the professional staff that there has been sufficient breadth of experience offered in our school program to have meaning for each individual student. Our goals for all are the same — to develop each person to his capacity intellectually, socially, and physically during his adolescent years and to provide a base for his continuing development in his adult years. The interaction of knowledge, training and experience, one fulfilling the other, and the integration of all learning into improved personal and group living constitute a measure of true educational achievement. Each of us gains this fulfillment in a unique way. In the years to come, I trust that the people, places, and events portrayed in the Delphian will become more and more meaningful, especially to the members of the Class of 1962. Their contributions to all of us in Paramus High School have been many and their development as individuals and as a group have been very satisfying. Their future should be rewarding. —William V. Dunn, Principal And His Principals. Mrs. Margaret Nigro, Assistant Principal, is in charge of all the activities in our school as well as sponsoring the Student Council. Mr. Richard Webster, Vice-Principal, is in charge of discipline and reads the announcements every morning over the public address system. 11

Page 14 text:

Smiling Secretaries Mrs. A. Raubold, Mrs. E. Faller, Mrs. G. Watson, Mrs. A. Brick, Mrs. N. MacDonald, Mrs. T. Hards, Mr. W. Juban, Mrs. J. Frost. Speed School Service. IH 1 ■ pr ' icP ' 1 Mrs. K. Price, Mrs. J. Harding, Mrs. D. Woardell, Mrs. C. King.

Page 16 text:

Keepers During the 4th and 5th periods every day the most popular place in the school is the cafeteria. Stu¬ dents may purchase a hot lunch as well as sandwiches and individual dishes. Ice cream and milk com¬ plete the menu to make a full selection of foods possible. Since the program is subsidized, the prices are well within the range of the students. Our dining room is staffed by a manager, chefs, servers, and cashiers. Boys, work¬ ing in twenty-minute shifts, help wash dishes for which they in turn receive their lunch. On many occasions the facilities of the cafeteria have been used by outside groups and organizations. Mrs. S. Schiff Mrs. L Gallo 12