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Page 89 text:
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G. Peterson, J. Lello, M. Lello, S. Gibson CULTURAL INTERESTS 5 ' E 1 . 5- ei's :' .I s Sw '.Vi'1:E-1.255 P. Blaquiere, D. Allen. 85
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Page 88 text:
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Back Row S Heald S L1bbv T Clark L Bell, R. Brown, R. Noyes, A. Garneau, M. Scribner. F zrst Row B Roderick T Deroche J Nadeau S. Bean, T. Gallant, W. Grant. FXLL PROMCTES Students who are taking a foreign language or those who have taken a foreign language in previ- ous years form the French and Latin Club. This club is both social and cultural, offering much variety in enrichment and entertainment. This year, meetings were not able to be held as regularly as in the past, however, the club has held its annual banquet for the initiation of new members. Its meetings are comprised of various business matters, lectures, and films representing a number of for- eign countries. These lectures broaden the foreign cultural background and understanding of the members. The club has two folksinging groups, an orchestra, a soloist, and a drill team all of whom perform at every meeting. The oflicers of the club are Jeanne Nadeau, President, the iirst girl to be elected to this position in the club's sixteen year history, Thomas Gallant, Vice Presidentg Susan Bean, Secretary, and Theodore Deroche, Treasurer. Mr. Ayer serves as advisor. 84
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Page 90 text:
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LES PARNASSIENS During the second year of its organization, Les Parnassiens has brought many hours of pleasure to its members. The students of the third and fourth year French classes plus the alumni compose the membership of the club, which meets every other Monday. Each meeting provides for the members an enrichment of his cultural background and further understanding of France and its people. It has become customary to hold the regular business meetings on Friday during activity period, in order to devote the fullest amount of time for pre- sentations on Monday. The business meeting usually is dedicated to fund raising activities. Several highlights of the year have been the Christmas supper, exclusively for members, a public crepes dinner held in honor of Mardi Gras, February 7, and the year,s piece de resistancev -a trip to Montreal to absorb the city,s cultural and historical benefits. Those helping to make all our plans possible are the ofiicers: Jeanne Nadeau, President, Archie Garneau, Vice-President, Margaret Hamlin, Secretary, and Thomas Gallant, Treasurer. Mr. johnson serves as club advisor. 86
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