Northwood Institute - Norfinda Yearbook (West Baden, IN)

Page 38 text:

34 Above Eldred Paulson, chairman of the Hotel and Restaurant department, explains the re- frigeration process. Right Kathy Nolan and French Chef John Secter hold Northwood’s FSEA banner at the Cin- cinnati food show where Northwood took top honors. Below FSEA members climb aboard a fire truck as part of their observance of Fire Prevention Week. During this week they embarked on a multi-city plan of fire prevention. Ann Smiley, standing at right, was chosen ‘’Miss Flame’’ by FSEA members. Beside her is Don Carter, a member of the West Baden fire department for 20 years and was named “Honorary Fire Chief. Standing at left is Jack Beatty, assistant Fire Chief of West Baden. Be MORE Pe et e = NORTHWOOD JUNIOR NORTHWOOD : JUNIOR y

Page 37 text:

Far left Denise Burns models a cape. Center Sally Sotka turns like a professional model to show her pantsuit. Left Karen Frey models her slacks. Top left Carmen Albright takes her turn around the stage. Top center Sharon Schafer chose formal wear to model at the fashion show. 33

Page 39 text:

FSEA—World Champs, Arizona Travelers The Food Service Executive Asso- ciation was once again named ‘‘Most Outstanding Chapter” in international competition with 25 colleges. The an- nouncement was made at the annual FSEA convention held in Phoenix. In December, Hotel and Restaurant students traveled to Arizona to receive their awards. Among the club’s activities are pre- senting free seminars on fire protec- tion, safety and sanitation in any food service establishment desiring their help. Left Russ Terrell, Mindy Mellor and Debbie Wal- ford receive top honors as FSEA world champs from Gene Holcomb, left, and Har- ry Paynton, right. An elaborate cookie house was built by Hotel and Restaurant students under the direction of Don Miles. Approximately 40 dollars worth of candy went into the house that was displayed at several Northwood Christmas affairs and given to the Gorge nursing home. 35