Northern High School - Spirit Yearbook (Port Huron, MI)

Page 19 text:

I: Mr. Mattson leafs through the files. 2: Mr. Moorehead intensely reviews a students re- cords. 3: Mrs. Goodrich is always around to help out when- ever possible. 4: Communication is an important part of Mr. Soule’s job. The counselors for the stu- dents this year are Mr. Buck- owski, Mr. Dunbar, Mrs. Go- drich, and Mr. Soule. Each of the counselors help to give the students any personal, oc- cupational or educational guidance they may need. The counselors seek to maximize educational opportunities for each student while he is at- tending school. Students can find any educational informa- tion from the Career Re- source Center. The Resource Center has a computer print- er and a CRT, a cathoderay tube, set up for students to do research on any career, edu- cational and vocational infor- mation they may be interest- ed in. When in need, call on a counselor 15

Page 18 text:

Doing their part for P.H.N. The secretaries help to keep the school running as smooth- ly as possible each day. There is a staff of secretaries that run the office and a secretary for each of the vice-princi- pals. There are also two sec- retaries that help out the counselors. Some of the sec- retaries start their day at 6:30 each morning while others work as late as 7:00 in the evening. 2: Mrs. Teff covers the counseling offices in the morning and the li- brary in the afternoon. 3 If you have any questions just ask these ladies, Mrs. Fleming and Mrs. Shepherd. They know everything about this building. 4: Mrs. Vigrass can tell anyone how to run the office ma- chines. 5: Before you meet Mr. Pierce, you’re bound to meet his pretty secretary Mrs. Rose. Mrs. Willard recieves her daily instructions from her boss, Mr. G. 14

Page 20 text:

The kitchen staff keeps things cooking The kitchen staff begins each day at 5:30 a.m. to prepare lunches for Northern stu- dents, plus the students from ten other schools. Approxi- mately 1,600 to 1,800 lunches are sent out each day to the various schools. About 380 plate lunches and all of the ala carte food is served each day in Northern’s cafeteria. Mrs. Setter manages the kitchen staff to keep things running as smoothly as possible. The day is ended for the staff at 3:30 p.m. only to start again at 5:30 the next morning. I: A kitchen aide ' s work is never done. 2: The lunch ladies on their lunch break. 3: And the Huskie Spir- it is here. 4: Work, work, work, work . . . Members of Northern ' s kitchen staff are, front row: Mrs. Setter, Bertha Smith, Dorothy Weston, Martha Graham, and Joan Ward, second row: Nancy Burns, Valerie Jenkins, Helen Deising. Ada Turloff, Nadine Massman, Grace Ceder- vall, and Marilyn Totten. Missing are: Mable Melms, Joann Rush, and Kathy Ernest. 16