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Page 320 text:
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e i,,,,a,,,imaW, , . H - , f 'eww' 'e 'W rf--V as V I SHSR E. Brown V 9 0 0 l l v 1 y l v r ' l l , E SHSRj.S. Bush SHSR E.L. Kochor SHSRJ.W. McClure SHSRj.D. Shiver SHSR C.D. Trost SHSR H.P. Walsh S-4 The primary mission of the approximately 20 Disbursing Clerks CDKSJ of S-4 Division to main- tain more than 5,500 pay records. A The Disbursing Office is responsible for the accurate and efficient processing of thousands of travel claims. . During the deployment approximately 42,000 Leave and Earnings Statements CLESJ were received from Navy Finance Center, Cleveland, Ohio. They were immediately reconciled in order' to have them prepared for pay day. This meant that each one had to be balanced, verified and checked for error. In addition to these func- tions, the Disbursing Office offers an array of 'ser- vices including check cashing, allotments and individual financial planning. y With the obvious impact pay has on morale, Disbursing Clerks CDKQ must project the highest degree of integrity, through a broad and ever- deepening knowledge of their job, including kind and courteous customer service to their shipmates. The Disbursing Clerks comprising S-4 Division take great pride in being professionals. This is reflected by their sharp military appear- ance and their desire to do the best job possible. l S l H ibn y S 18m IDE e 1 X f XJ LT W.M. Fuller ENS L.T. Basting DKCSQSWJ j.S. Genoves DK1 T.johns0H llllpx DK2 K.D. Bennett DK2 E.R. Chapman DK3 B.L.jessie DK3 S.M. Palmer 011.5
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Page 319 text:
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T foul, . num mgffrl Vddiolf H0110 lllfbaf NH HWS JH llllp L I.. P 1 SH3 T.W. Tucker SI-I3 L.M. Walton SH3 M.E. Ware SH3 R.G. Wells SH3 B. Edwards SHSNJ. Gant SHSN B.R. Handy SN T. Hayes SHSN M.D. Henning SHSN Jeffers SHSNj.C. Liles SHSN M.L. Moen SN R. Richardson SN D.L. Robinson SHSN L. Schroeder SHSNj.R. Vigil SHSNj.H. Zonner SHSA D. Alaniz SHSA S.R. Gronenthal SA D. Steele SHSA K. Wright .--a1.,.J........a-4-1f,.1L4f -,...
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Page 321 text:
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Hotel NIMITZP With 270 staterooms, 3 wardroorns and 3 galleys Cincluding the Commanding Officer's messj , S-5 provides a fully functional hospitality service. S5 keeps busy, the galley cooks produce in excess of 1,000 officer meals a day. Stateroom personnel provide a full service laundry drop off and pick up. Catering to any needs that arise, S-5 does its best to provide cruise liner quality service. DK3 V.B. Winchell DKSN P.C. Mathias DKSA S. Keith SR B. Christopher DKSR T.W. Moody i . H if W-F. Zicgenhagen Mccs M. cofdfey Msc. C. Memdle MS1 D.A. Brun 1 Sl Elliot MS1j.W. johnson MS1 K.R. Kennedy MS1 PJ. Rowland .....A,.. ...uk-, ..-A4-f -
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