Monacan High School - Legend Yearbook (Richmond, VA)

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pace will adler cting the e of work space, e@itor Jacqui'™ mith types on the floor. | It seems neverending. Trying to or- ganize the index may be the worst yearbook job of all. This is government class? Trying to add a little spice to a usually boring subject is a challenge for Mr. Tanton. Yearbook 57

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Making Many people live their lives according to platitudes. For example, President Reagan has built an entire National de- fense policy around the ideas of “‘might makes right’ and “there is strength in num- bers.’’ On the other hand, if the Monacan Yearbook staff staked its existence on the latter, you would not be read- ing this. It is definitely a small, yet dedicated staff that cre- ated this book about what makes Monacan work. So, it is only natural curiosity that would prompt one to examine what makes the yearbook staff work. 56 Yearbook Always Prepared. Even when you least expect it, Mike Halle is prepared to capture the moment. Another t ypo. Typing is ordinarily frustrating but when James Wao is at the controls it is even worse. Under the guidance of spon- sor Tom Tanton and Herff Jones representative Mike Smith, editor Jacqui Smith plays the role of both slave and slavedriver. The reason why her staff is so willing to bend to her iron fist is that she herself has signed away much of her senior year to the pro- duction of a yearbook worthy of the school it represents. Remember those beautiful spring afternoons, those long restful weekends, and those special social events? On the days that most Monacan stu- dents were frolicking, Jacqui was cropping pictures and do- ing layouts. With her, prob- ably, was Michael Halle. Even with a load of AP courses and a commitment to the track team, Michael devoted hours to the taking and developing of the pictures in this book. Not many people would cheerfully devote 8 hours at a stretch to a darkroom (at least not for picture development.) With the leadership of these two, the rest of the staff — Howard Estes, James Woo, Bonnie McDuffee, Maya Lear, Teresa Overacre, Courtney Swartz, Missy Meadows, Nancy McLean, Sissy Estes, and Chris Ockler — felt inspired it Work for everyone (and compelled) to do their part. Those also worthy of mention include diligent contri- buters and helpers — Wendy Pohlig, Hunter Applewhite, Leslie Spiegal, Kathryn Settle, Alysoun Richards, and Emily Southhall. Without a doubt, it is amaz- ing that such a small group Can Conquer such a monumen- tal task. However, dedication and hard work are capable of achieving any goal. It is such qualities that make Monacan work.

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= Cosmopolitan Commons. During the annual Tast- er’s Supper, Monacan students display traditional dances and costumes. Size and Enthusiasm Equal Success The French Club, along with its sister the French Honor Society, can claim one of the largest memberships at Monacan High School. Because of not only it’s size, but also the enthusiasm of it’s members, the French club had a very productive year. Christmas was an especially busy time this year, not only within the Monacan building, but also outside in the communi- ty. French Students sold holiday-grams in order to earn money for a Christmas Party that was held with the other 3 langauge clubs. At the celebration, representatives from each club explained unique christ- mas customs of their respective coun- tries. Another holiday activity which spread the good will of the Monacan French club was an afternoon of Caroling at Johnston-Wollis Hospital. The students walked the halls singing in both French and English while handing out handmade 58 French Club Christmas cards. Regular meetings of the French Club were held twice a month and usually re- volved around a committment to a greater understanding of the French Culture. One Such meeting was a crepe party during which the students actually tried their hand at preparing this French delicacy. French folk songs were the focal point of another regular meeting. Meetings during February and March were devoted to preparing for Foreign language week at Monacan. Plans were made for the annual Taster’s Supper, al- ways a popular event during the school year. The French Club also sponsored a ‘cafe’ during the Fine Arts Festival as well as participating in many of the cultur- al exchange events held during this annu- al affair. On the academic side, French Club members also stood out. Representa- tives were sent to St. Christophers to par- ticipate in the national French contest. All of the students nominated placed well up in the standings proving the strength of the French program at Monacan. Another intellectually stimulating activity was the continuation of the Honors Seminars. These seminars were given every few months and drew not only Monacan lan- guage students, but also those from sur- rounding schools. The topics were extre- memly diverse, ranging from lectures on Inca jewelry to lessons in the Japanese language. This year definitely proved to be suc- cessful for the French Club not only in contributions to the school, but to the community as well. While participating in fun activities, students explored the var- ious facets of French language and cul- ture; therefore, gaining a better under- Standing of the ever-expanding world.