Memphis High School - Memphian Yearbook (Memphis, MI)

Page 80 text:

B Students Learn by Doing By working in actual job situa- tions, the forty-one MHS students who attend the SCC Skill Center learn skills that will eventually aid them in the working world. The areas of concentration are many and range from building trades to health careers. The students learn by doing and the experience will be a big help in the future. Under the guidance of Ma Zukas, the students in the Voc. Foods class learn every aspect of preparing and serving large quanti- ties of food. The class gains experience by cooking the lunches for all the stu- dents. Ma readies her students for possi- ble careers in restaurants by teach- ing them the same health, safety, and cooking techniques that are regularly used in professional businesses. 76

Page 79 text:

A — Counselor, Mrs. Patterson, works steadily at her ever demand- ing job. B — Mr. Rapp, a coin specialist, speaks to resource students B. Page, ). O ' Dell, and B. Baker. C — D. Dolan and D. Werner seem to think the library is quite the place to be. D — Mrs. Burch is always helpful when one ' s in need of information. E — Ms. Mason corrects resource papers. 75

Page 81 text:

A — Bill Romatz samples the fine food in the lunchroom. B — Ma Zukas, the patron saint of Voc. Foods. C — Computer programmer Terry Kostuik. D — Rose Calkins and )o Crimson serve it with a smile. E — Tim Creason works with plastics. F — Robin Strachan sizzles in the Skill Center kitchen. 77