Memphis High School - Memphian Yearbook (Memphis, MI)

Page 82 text:

AIDING OUR FUTURE processing. Students from all over St. Clair County attend the St. Clair County Skill Center which offers them a chanc to develop skills toward future job goals. Students must first meet certain re- quirements before they may attend. They must be 1 5 l A years old, must complete the MOIS search and must have a desire to use these skills for their career. Skill Center students are guided in their decision by the Memphi H.S. Counselor, and the Skill Center Representative Mr. Dale Ropp. 78

Page 81 text:

Pauline LeTarte teasing Rose Barron about her “Porky the Pig” t-shirt. . . . Joe Grippi making it around that last lap. . . . trying to get ahead of the guy in front of you. . Rose Barron displaying her basketball skills. 77

Page 83 text:

COOKING PLUS 4 We have to keep things where they belong, says Mrs. McGuire. Mrs. Zukas controls the situation. She likes to see things put where they belong! Cooking has more to it than preparing lunches. The instructor, “Ma” Zukas teaches students cleanliness, responsibility, commercial quantity cooking which is the same type of cooking technique restaurants use, and “most important,” according to Ma is health and safety. The Voc. Foods class cooks for all the students attending Memphis Community Schools. Students are prepared so well they may obtain a job in a restaurant because restaurants teach the same techniques Ma does. Hard at work? Connie Dalecki and Kathy Hudema stop to pose for the camera before serving lunches.