Kansas Technical Institute - Liasion Yearbook (Salina, KS)

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EVENING MISCHIEF IN THE AIR by Mark Hatcher tg .3.Z.3.Z.3.Z.3.5.3.5.3.:.5.1.3.5.:.:.3.5.3.5.3.5.3.5.3.g.5.5.3.g.3.:.:.3.5.:.3.:.5.,.3.5.3.3.5.3.5.3.:.3.3.3.5.3.5.3.5.3.:.5.3.3.3.3.:.5.5.5.3.5.5.3.3.3.5.:.5.5.5.3.g.:.5.3.:.5,3.5.3.5. 3 .1.5.:.5,1.3.3.:.3.5.5.3.3.-.5.:.:.:.:.5.5.5.5.:.5.g.-.-.-.-.-.-.-.-.v.-.f 1 iving in the Kansas Tech dorm is a real benefit to college life in my opinion. lt gives me plenty of time to study withhout being bothered by my brothers with water-guns, or letting the dog out while shuffling term papers in both hands and a pen in my mouth. lt allows me to stay up until the crack of dawn t it's after midnight now and l'm typing thist studying, or go to bed at three o'clock when my classes recess for the day. No one is bothered by my hours. ln addition, I have no home bills to pay, such as rent or utilities, although I am considering a telephone for next semester. And my meals are included in the price of my room. Alan does cook some pretty good meals for residential life. The food here is always ready on time and l don't have those grubby dishes to clean. Over at the dorm, it usually stays pretty quiet, except for Friday or some evenings when there's extra mischief in the air. But that's not hardly a bother since l'm not the quietest mouse in the hole myself. The cooperation from other : students in the dorm is aston- ishing. Anytime l'm having a problem or spinning my wheels with a pro- blem, it seems like there is always someone around to help pull me out. The dormitory resident assis- tants for the 87-88 school year were Rob Tromble, LaRonna Tisdale, Shawn Kimberly, and Don Dixon. ABOVE: Rob Tromble, Lincoln, CL, 88 , f resident assistant director, MIDDLE t 4 LEFT' LaRonna Tisdale, Kansas City, if DP, also a resident assistant director, LETS MIDDLE RIGHT: Donna Koerperich, Oberlin, CP, BOTTOM: Jeff Yost, Clearwater, PF, catching a good nights sleep alter sleeping on a weight bench all night. 8 HHFIEHE 'IEEH

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ot having been in a classroom setting for almost 20 years, I was approaching my first week w' ' ' . of classes lth 3 ITlIXed bag of em0UOI'lS I One of me WHS eagerly awailiflg this fe' TUITI while al'l0lheI' Daft of me WHS I be able to keep up with students ould I regain good study the required work also care ofthe duties of my'job and out of C would have to be made, the most V of this In the real world education at I had taken by John Gengler I I Vera Barker and Gail Simmonds discuss the placement center during enrollment. HFIFIEHE TEEH 7

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afeteria ALAN BROWNING.. GRADUATE OF THE CULINARY INSTITUTE, COOKS CLASSY FOOD AT REASONABLE PRICES TOP LEFT: Abdulkareem Alwabli, Saudi Arabia, AT prefers lamb but relishes american food. BOTTOM LEFT: Jerry Harris, Junction City, M71 fullfills his basic needs here. BOTTOM RIGHT' Even unknowns come to eat our great food MIDDLE RIGHT: Eric Sowers, CT, Kingman. TOP RIGHT' Two regulars Don Casset and Dr. Massud Hassan. f ,f 1 UMKIM PLUS! ...Rm f fr--H ' HFIITEFIE TEEH 9