Kansas Technical Institute - Liasion Yearbook (Salina, KS)

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At left, Greg Smith represents the crazies on the third floor in the dorm as he donates life-saving blood. Below, Lori Ross offers one pint of her blood to help others in case of accident. We had a better percentage this year than last year. It all went much smoother! -Jana Kahle Blood Drive Chairperson .

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:m . 1-.1- lt had been slow in the morning- only about one third to one half of the people who had registered showed up. So I was disappointed! -Nancy Mosier, math instructor ARRAY i Blood Drive Campus Project a Huge Success As voters waited to cast their votes at the polls on November 6, Kansas Tech students lined up to donate life-saving blood in the cafeteria. Though the morning was relatively slow, that afternoon the number of donors picked up considerably. The final talley of pints drawn reached 125. Though the end amount did not equal the goal of 130 established by the American Red Cross, 96 percent means success in anyone's books. We had a better percentage this year than last year, said Jana Kahle, Student Blood Services Chairperson. lt all went much smoother. Jana Kahle, president of TOT, and Paul Cousins, Dorm Director, coordinated the annual blood drive which is Kansas Tech's only community service project. Several donors earned celebrity status. Bill Powell of the Civil Department reached as life-time total of having donated 50 pints. Brad Defore and Choirtz Reinhold were both recognized for having given nine gallons over the course of their lives. Don Cassett, computer instructor, hit the three-gallon mark, while Gerry Giroux and Gary Jordan both managed to go over the five-gallon mark. A total of 139 people showed up to give blood, though only 125 were accepted. Donors were rejected for simple medical reasons. Those who did voluntarily give up their blood were served beef stew with crackers, doughnuts coffee, tea and orange drink. We donated all of our left-over stew to the Gospel Mission qof Salinaj, said Jana Kahle, and they were tickled. Several area businesses made the meal which was served possible. They were as follows: Dillons, D. M. Premier, McDonalds, Ashtons, Weeks, G 8: J Meats, Beverlys and Cruce Produce. American Red Cross nurses from Wichita worked to attain the goal of 130 pints of blood. Registered nurses from all over the Salina area were on hand to assist in the drive. 4 - i R

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