Iowa Central Community College - Third Dimension Yearbook (Fort Dodge, IA)

Page 70 text:

FRONT ROW - N. Wright, D. Goppip, G. Dresson, P. Reisner, M. OiTool, R. Olson, P. Moore, B. Shornburg. SECOND ROW S J. Mayor, M. Homewood, D. Wilson, G. Qrail, M, Heckmen, D. Dicks, J. Zimmonies, B. Miller. THIRD ROW - R, Stimson, R. Dumi, C. 'N -1 7' n . ' 1 1- 'Fxm ev. John Myers sets up a fruit drink display and prices the individual cans. Homestrum, J. Noller, A. Johnson, C. Scott, J. Myers. BACK ROW - C. Greiser, R. Everson, D. Reinharnt, K. Ran, D. Renken, F. Jones, D. Hawt. Mr. Donald Rath discusses the significance of modern marketing niques in a mass media oriented society with Bob Miller.

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Exciting Careers In Fashion Students in the Fashion Merchandis- ing Program prepare for exciting career opportunities in the dynamic world of Fashion. The program, headed by Mrs. Laura Raker and Mrs. Barbara Anderson, is designed to give enthusiastic young people specific knowledge and a back- ground of experience and skill devel- opment in all phases of Fashion Merchandising to assume positions of responsibility. Students of this year's program can look forward to careers in fashion, advertising, fash- ion display, fashion coordinators, fashion consultants, fashion mer- chandise managers, supervisors, and department heads. The program was 21 months in length and included nine weeks of actual training experience. ,IL FT' -11. ,Q ii -sp - ,541 - K ' 9 ir - Q S f XX ' Y : 1 1 l Lori Binger, Karis Eickhorn, and Jo Baier discuss their presentation before they go onthe air. FRESHMEN: FRONT ROW - M. Monthei, C. Gilmore, S. Bonnstetter, B. Lindstrom, S Schirck, K. Blaisdell, R. Scheik. SECOND ROW - M. Murray, D. Lanning, P. Noonan. M Berte, E. Dencklau, J. Ladwig, S. Derscheild, P. McGowan, M. Lynch. BACK ROW - l..,Bin ger, J. Baier, K. Eichlorn, J. Dorman, P. Fricke, M. Bone, D, Blackledge, A. Schuett. 27

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Future Marketers Study Processes The Food Marketing Management Program is designed to prepare qual- ified people for management and supervisory careers in food distribu- tion. Students are trained in the re- tail or supermarket phase of the in- dustry, but are qualified for numer- ous career opportunities in food dis- tribution. This program features classroom instruction correlated with on-the-job training in selected food stores throughout the state of Iowa. Past graduates of the program have found many opportunities available to them in the food indus- try. Those graduating from the pro- gram do receive an Asso. Degree in Applied Science. if X sv 2 :- -1 ,3 , John Myers, Nick Wright, and Don Reinheart. 1111 Mr. Harold Frentrus simulates a job interview with Dan Renken to prepare him for future inter- views with prospective employers. ' g 4 '---g-,,- -firm- I N -.., - 'Math 3 ,. . .5 X, . . ' ' - f- -'1, '5l4. -.Ja . N A 1 A? A fi: V '- 3,---'i..,,.t. , T N l' .gr .sb ,wx ffigwqf lf' V- gf,-f, PUFFA PUFFA RICE msgs Nick Wright practices manipulation of a cash register with the help of mock customer, Don Reinheart. 29