Iowa Central Community College - Third Dimension Yearbook (Fort Dodge, IA)

Page 101 text:

Pat McDaugal and Marsha Seifferlein set up a dis- play. Jane Underberg, Pam Baker, Peg Carney, Becky Ol- son, Nancy Fisher, and Jennifer McDonald discuss fashion news. .as-...mf Sue Tscherter, Judy Dalgliesh, Joan Saathoff, Diane Havland, and Patti Fjetland review latest fashions. TOP--Patti Fj etland, Becky Olson, Juli Conklin, Judy Dalgliesh, and Jane Underberg practice display set- ups. MIDDLE- -Patti Fjetland, Jane Ki-ogstd, Sue Tscherter, and Judy Dalgliesh prepare to model. BOTTOM--Jennifer McDonald and Joan Saathoff complete a display. G a

Page 100 text:

Girls Learn Techniques 0fFc1sh1'0n World Andrea Currie and Pat McDaugal fit Judy Conklin with the latest fashion--the maxicoat. FRONT ROW--D. Dallman, A. Currie, N. Schmidt, R. Olson, D. Havland, Mrs. Laura Raker, Qsponj. SECOND ROW--P. Baker, J. Simpson, P. McDaugal, S. Tscherter, 1. Saathoff, P. Fjetland, Miss Barbara Students enrolled in the Fashion Merchandising pro- gram learned the skills necessary for employment in the fashion field. Under the instruction of Mrs. Laura Raker and Miss Barbara Reinders, the girls in the twenty-one month course studied introduction to fashion merchandising, textiles, fashion design, and the history of fashion. They received on-the-job training which included clerical work, making dis- plays, advertising, selling, and merchandising. Sue Tscherter and Diane I-Iavland study the latest trends in the business of fashions. Reinders Qspon.J. BACK ROW--I. Conklin, A. Len- non, J. McNally, P. Carney, C. Schany, I. Krogstad, M. Mori, B. Hofstad, M. Underberg, J. McDonald, N. Fisher.

Page 102 text:

Students Learn Food MUFk6lI.Ug Techniques Dean Stucky and Bob Livasy concentrate on an assignment. FRONT ROW--Mr. Ronald Rath Qspon.j, H. Hoover, D. Stelling, G. VandenBrink, M. Gochee, G. Demers, J. jentzen, I. Scrimager, Mr. Harold Frentress fspon.J. SECOND ROW--H. Swanson, M. Wisecup, I. Eisen- bacher, G. Brehm, T. Peter, 1. Pommrehn, S. Fitch- horn, L. Mains, D. Stucky, J. Campbell. THIRD ROW Under the instruction of Mr. Ronald Rath and Mr. Harold Frentress, students enrolled in the twenty-one month Food Marketing program received training for management and supervisory careers in the food dis- tribution industry. The students received on-the-job training, Working closely with the Iowa Retail Food Dealers Association. Their classroom instruction in- volved work in marketing, salesmanship, retailing, managing, and accounting. Donald McCurdy scrutinizes the worksheet. --D. johnson, M. Fagan, B. O'Hern, M. Mittelstadt, B. Kleespies, D. McCurdy, S. Ernst, D. Maakestad, J. Long, R. Harms, T. Elbert, C. Dally. BACK ROW-- B. Livasy, R. Hawbaker, G. Bitters, C. Kaiser, R. Broyles, I. Wilken, T. Kearney, R. Claude, J. Allen, C. Capesius.