Holbrook High School - Echo Yearbook (Holbrook, MA)

Page 19 text:

‘By the work one knows the workman LaF on t aine “ . . . seeks a little thing to do, sees it, and does it.” Browning Have you noticed how clean our school always appears? Do you take the service of our main- tenance work- ers for granted? Whether a day is routine or host to a special occasion, these people are the “be- hind-the-scenes” workers who help Holbrook High School maintain its fine name. You probably have noticed them clean- ing windows or sweeping corridors, but do you realize just how much they do for our school? Aside from doing their own duties, these workers are always will- ing to talk with us and have proven themselves to be good friends. “Of every noble work the silent part is best.” “Williams “In everything one must consider the end.” LaFontaine “Deeds will be done.” Browning “We are the music-makers . . . O’Shaughnessy CUSTODIANS

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Mr. William J. Leanues B.A.; M.Ed. English Sophomore Class Advisor “Naturally I am biased in favor of boys learning English . . Churchill Mrs. Gladys C. O ' Brien B.S. French Freshman Class Advisor Language is as much an art, as sure a refuge as painting, music, or literature.” Harrison Mr. Samuel M. Erbe A.B. General Science “And gladly would he . . . teach Chaucer Mrs. Eleanor W. Prime Commercial Subjects “Bulldog Bulletin” Senior Class Business Club Advisor “To business that we love we betime and go it with delight.” Shakespeare. rise Mr. Robert N. Kindelan B.F.A. Art “Echo” — Art Advisor He is the greatest artist who has embodied, in the sum of his works, the greatest number of the greatest ideas.” Ruskin Mr. John W. Fitzgerald B.S. Physics Science Club Sophomore Class Advisor “Books must follow sciences, and not sciences books.” Bacon

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CAFETERIA WORKERS “Make no long meals.” Goldsmith ■■ rornm Man does not live by bread alone.” Bible Here are the dauntless work- ers who have served countless, hungry students of Holbrook High School. The food that they serve is a gourmet ' s delight, for each dish is made by experienced hands. It is certainly a pleasure to be served by such wonderful people. Surely, our cafeteria can dis- play the seal of approval from many. “They say there’s bread and work for all, and the sun shines always there.” Sheridan ‘Cookery is an art, a noble science . .” Burton “Here is bread, which strengthen’s man’s heart, and therefore called the staff of life.” Henry “Nothing to do but work, nothing to eat but food.” Shaw