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Page 15 text:
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H. H, PARROTT Chief Custodian The job of this group of men is to keep seven buses in good running order, trans- port several hundred boys and girls to and from school dailyg and look after the care and maintenance of our buildings and equipment. They must he up early every day and out late on many occas- ions for school activ- ities. Standing: Noah Abernathy, Lester Tripp, Ernest Drennon, Carllee Moore J. M, Hawkins. Seated- H H Parrott C.G. Bennett, John Cook, Torn Braden, V.A. 3:44 Duane A ' Vsuihn- '
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Page 14 text:
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.5 r -1.1- -- AM'M' I ' X' ' K if E C, H. STRINGER ,.,,2 -'-2 J V M WILMA STRINGER B. S. in Education a' '5'.- ' f'1' ' 'A i B. S. in Education Springfield State .,.., Q5 f Peabodly College Boys hysical Education ,:...,,,, ,ff . r W Nashvi le Tenn- , Science i s ,fqzz 'Ma Girls Physical Education H ' Music Y M W V s E. L. ROSENSTENGEL 4 .,..,i .I Z MAE W. WALLACE B.s. in Education E B.s. in Education University of Missouri P W i S. W. Mo. State College Music -fi' 'P ccic - ' M. A. Peabody College Commerce 5 Mrs. G. B. Selvidge is a member of the faculty but requested that her picture not appear with this group. JOYCE SPARROWKS ANNETTE WHERRY Vocational Agriculture B. S. in Education Department Secretary Peabody College Home Econom cs ELEMENTARY TEACHERS Back Row: Annie Barnes, Jane Rentfrow, Emily Helm, Allie Billingsly, Marguriete Penrod, Louella Huckelby, Bess L. Watlington, F. Ida Gnuse. Second Row: Ruth Day, Fay Fry, Mildred James, Ella F. Rhodes, Jean Blackwell, Mildred Cook, Mrs. Robert W. Johnson. Front Row: Sue McDonald, James G. Shelton, Clarence Bennett, Ray Henery, Wood- fin Hutson, Sr. , Sue Davidson.
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Page 16 text:
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Mrs. Loleda Allen, Mrs. Gladys Wilhelm, Mrs. Beatrice Vaughn, Mrs. Lula Stinnett, Mrs. Fern Sparrowks, Mrs. Betty Bridges, Mrs. Mildred Lipsmeyer, Mrs. Leah McDaniel, and Mrs. Lillian Sparrowks. The lunch program was organized in 1945, with Mrs. Mart Baker as manager. A Federal subsidy of six cents per plate, coupled with a limited quantity of groceries received from the Commodity Credit Cor- poration, enables the school to serve a wholesome lunch for twenty cents. A half pint of whole milk is served with each lunch. This lunch room is one of the largest and best equipped in the state. About six hundred fifty pupils are regular customers. Provision is made for students to wash their hands in warm running water before entering the lunch room. The food is well prepared and served in an efficient manner. The lunch program lasts from 11:10 a.m. to 12:45 .m. P
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