Galveston (CLG 3) - Naval Cruise Book

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'Q-A-4.-.l.v,1 -A. ,V1T.',T,T1-x:....1.,.l.l,:Ay.vvv 1 - - ' ' ' i'- I 1 Front ROW: J Craig, R Cisneros R Q . ' - . Coleman R, 5 icymansklf E- BOWSGIB D. Faria. Brick Row: G. Pratt, E - Johnson, K. Boyd, G. Zillante. 11 Q1 11 51 N 1 1 1 The butcher shop cuts and grinds all day long. I X saw X S Q , Q I 1 1 1 I 1 1 1 1 I 1 1 E 1 1 , A l Ive been row1ng for an hour and st111 haven't moved. I E 137 I , A .3 .-. - - W : 1 r 1'1.171751F11fxgzlflfwgiif1fI4i'TfE'Z5?'ifZZ1iiE??2n- 1 - ' L3 P f?i 'Er , F i n 'z:221ii':Yififf3ff-35Ia'5f5f54i:i:2iZii22ii33543f1r4ki4?4i153:1:+:l:1:41l?11111111.mania, , V 1gQ...u.Y I. . 'ww15.'!f'+.fe' , 'W '--' - - A ' ' '

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136 S-2 Division Feeds the Crew S-2 Division is primarily responsible for the planning, preparation, and serving of nutritional, Well-balanced meals. It also takes care of the ordering and storage of frozen and dry stores, as well all fresh, , as the maintenance and cleanliness of all s aces and their supporting areas. messing p ln addition to several reefers and store- rooms, S-2 operates the crevv's galley, bake shop, butcher shop, and vegetable preparation rooms. in its normal S-2 Division, as a break routine, sponsored cookouts on the fantail and candle light dinners on the mess decks. During the seven month cruise, S-2 Division served well over 500,000 meals to the men of GALVESTON, Fresh bread is made every morning in the bake shop IP do, S. Howard, W. Raper. Back Front Row: W Drake M Compton J Varne ' , . ' ' ' D 2 - Y LTJG J. Attanasio H. Graff L, De ra Row. J. Hiers, D. Flanagan, R. Lindley, R. Young: O. Moore, L. Trudeau, N, Myart, .ri - M4 K ' my .4 iw I

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5-3 Divi ion Serves the Crew Front Row: S. Vanderleest, W. Raye, F. Mariano, E. Denbo, L. Martinez, J. Diaz. Back Row: K. Thieme, R. Powers, J, Sombric, R, Flournoy, D. McKinley, J. Looker. S-3 Division is composed of Ship's Servicemen. They operate the Barber Shop, the Tailor Shop, the Laundry, the Small Store, the Ship's Store and the Gedunk or Soda Fountain. This division's main job is to meet the needs of the individual crewmember. During the cruise, the Ship's Store segment of S-3 Division took over the classroom, turned it into a store full of foreign merchandise at discount prices and sold everything from tape recorders to women's under-garments. The Officers and Chief Petty Officers have their uni- formsvlaundered individually, fs. X , an-J , f reign Cashmere sweaters were featured among the 0 merchandise on sale in the classroom.