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Page 155 text:
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SUPPLY Lieutenant Commander D.W. Potter Supply Officer 151
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Page 154 text:
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NThe Quartermasters of Navigation Division plotted the ship ' s course, kept the ship on course, and determined the exact position of the ship. They kept all the navigational charts and publications up to date and kept a log of all the events as they occurred on and around the ship. They navigated in tight spots along the coast of South Viet Nam, where there sometimes was as little as 18 feet of water beneath the hull. Our Aerographers predicted the weather for us, and kept key persons informed of threatening situations. ENS Greenwood; G.W. North, QM1; J.L. Knea, AG1; D.R. Williams, AG3; R.J. Stanley, QM3; and T.J. Harris, QMSN. W. Byrne, QMSN; R.L. Marshall, SN; O.D. Dyer, SN; T.J. Wieferich, SN; H.A. Chambers, SN; and G.S. Stewart, SN. D.L. Wills, SN; and R.N. Lennox, SA. 150
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Page 156 text:
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S- S-l Division ordered, received, stored and issued upon request all the consumables I that were used on GALVESTON. To do this, S-l ' s Storekeepers exercised inventory ™ control over 37,000 different electronic, ordnance, machinery and electrical repair parts and many hundreds of common items from pencils to push brooms. During General Quarters many of the gun crews were supplemented by Storekeepers who helped man the handling rooms of the mounts and turrets. LTJG Harrison; L.R. Burgess, SKC; C. Bledsoe, SKI; W.H. Lewis, SKI; L. J. Craig, SK2; and H.W. Arnold, AK2. G.L. Shipe, SK3; F. Aguilera, SK3; S.J. Wroblicki, SK3; R.K. Rieber, SK3; K.D. Hecklesberg, SK3; and J. A. Bartlett, sib! J.R. Kieffer, SK3; W.E. Kull, SN; and O.F. Dalrymple, SN. S— S-2 Division, the commissary division, are the people who feed the crew. They operate „2 the crew ' s galley, the bake shop, the butcher shop, and the reefer spaces, where the food is stored. They are assisted to a large extend by the mess cooks of S-2-1 Division, who are assigned on a temporary basis from other divisions throughout the ship. Our cooks prepared several steak cook-outs on the fantail and provided special atmosphere for the Italian and Western nights on the mess decks. LTJG New; H.J. Graff, CSCS; F. Lapoint, CSC; A. Abad, CS2; S.R. Howard, CS2; and J.D. Hensley, CS3. 152
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