Fullerton Junior College - Torch Yearbook (Fullerton, CA)

Page 18 text:

ATTENDANCE OFFICE is niubbed during Registration. Absence is worst headache. SCHOOL STAFF IR.MA AlINNER, Dean ' s outer defense. GROUNDS are continuously tended by caretakers. Biggest problem is people walking on the grass. E I S TEEL troubles to Gloria Jean. 14

Page 17 text:

1 NIGHTWATCMMAN punches clock at (ine of many stations on campus. Much of maintenance work is done in the hours between 5 P.M. and Alidnight when scliool is comparatively deserted. J3

Page 19 text:

iA ?. I L. I l l IA-V BUSY DINING HALL SERVES 90,000 MEALS ANNUALLY Hard working school cafeteria staff serves meals at average cost, of thirty-one cents per plate to more than five hundred students and faculty members daily. This low cost is made possible through the efforts of Chester Schuepbach, school cafeteria head, and his efficient help. Schuepbach has guided this department of the school since the depression da s of 1933 with dexterity and economy. Included in the cafeteria ' s personel are twelve women employed full time and a number of students who help during the noon hour rush period. Being a non-profit organization, it makes only enough to meet expenses of the help, and break even on the costs of the food. WTiile doing this it still manages to put out meals that are attractive, nutritious and within the price range. Meals are served from 1 1 A.M. to i P.M. Busiest period follows dismissal of eleven o ' clock classes. J ' From kitchen to customer with satisfaction guaranteed is principle in serving of meals in school cafeteria. Strict rules of cleanliness are adhered to in the serving of food, disposal of garabage, and washing of dishes. 15