Fort Stockton High School - Panther Yearbook (Fort Stockton, TX)

Page 28 text:

Students and teachers know Eduardo Rivera as a kind man who is always willing to help. a r-r ft Felix Herrera knows that clean, orderly classrooms are conducive to learning. Felix Gonzales does his part to keep the grounds well groomed. They Work Behind the Scenes Leslie Nance performs quietly and efficiently as maintenance supervisor for Fort Stockton High School's modern and attractive building. Here he explains to Jim Purser the complicated control panel for the school's heating and cooling system. 24 Charles Mason is never too busy to display a friendly smile.

Page 27 text:

Marcie Granada seems happy about the whole thing as the school nurse, Mrs. Doris Baumgardner, prepares to apply a band-aid. Our Problems Smooth and efficient operation of a school demands a staff constantly at work on problems of attendance, curriculum, schedules, discipline, tests, and records. The school office and the area surrounding it form the hub of this smoothly-functioning organization. The steady stream of students, parents, and teachers who come to this hub can usually find solutions to their problems, whether these problems involve tardy excuses, lost books, cut fingers, graduation requirements, job applications, or emergency telephone calls. Guidance Counselor Henry Ward keeps voluminous records on Fort Stockton High School students and alumni. His job includes testing, helping students make vocational choices, and advising them about colleges.

Page 29 text:

These faces are familiar to all cafeteria patrons, but the names may not be so familiar. They are Mrs. Felice Gonzales, Mrs. Amelia Davila, Mrs. Bertha Griffith and Mrs. Lou Smith. Below, Mrs. Faye Conger gets ready for the ring of the cash register as Mrs. Lillie Griffith, Mrs. Ina Mae Jeter and Mrs. Bonnie McLain take up servings of dessert. Napkins, sugar or beans--A. H. Mcllwain must check constantly to make sure that plenty of supplies are on hand. Below, Mrs. Lillie Griffith and Mrs. Ida Montalongo prepare the quick lunches dispensed at the snack bar. Preparing appetizing and nourishing but inexpensive food is no small task. A. H. Mcllwain and his staff not only meet this challenge, but also keep track of cafeteria finances and serve as caterers for various banquets and luncheons. They somehow manage to have $miles and pleasant words for everyone.