Fordham University School of Business - Aries Yearbook (New York, NY)

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'X 'Z :-Ny, AIX. 9. 3 'A :Q J -fl if ,425

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.fSN- -a if H v, i 1 1 uc' li tl wi 'ER l ld A.. W,-hh 1 ' 1- - .rv-Q NT ff, L A ,, .-- , I N. 1- af..-if 1 --1-.1 in 3AiQl.,l,E..NfG WA' A ef - Fu ,, 'S - I ' fl' T' E-'EF 1 W ... X XX agua f f N f X F xl Council. Mr. Sharrow, welcomed the President ot Fordham and pret- sented to Father lvlurray, a hanner tor the college. Next, Dr. P. J. Downing, Moderator ot the Student Council, was introduced. His ad- dress was an eloquent vindication ot the place ot the cultural studies in university curricula and in the Christian C8HtlCmHH,S lite. So well re- ceived was this speech that several ot the tollowing spealiers adverted to its central theme in developing their own topics. Qt the taculty, Dr. Hugh CD'Reilly, Mr. David Powers, Mr. Raymond CYBrien, lvlr. James Vaughan, and lvlr. Francis Downing spoke to an enthusiastic audience. Then Father lvlurray announced the awards in scholastic honors tor the year past, and lieys were presented to the winners hy Father Rector. The principal address was delivered hy our guest ot honor, Very Reverend Father Gannon. Alter complimenting the showing made hy the Nlanhattan Division, he emphasized the oneness ot Fordham. He assured us ot our place in the Fordham sun, and each student was re- minded ot the Rectoris personal interest in him. introducing his topic hy commending the Downtown lVlan,s seriousness ot mind and his ahility to analyze editorials, Father Gannon launched a thrilling attaclc on the then proposed Lahor Amendment, which was received with loud applause, thus returning the compliment which Father Rector so lcindly paid to the students ot the Nlanhattan Division and School ot Business Administration. The Annual lnter-Class Din- ner has long provided the haro- meter for Fordham loyalty. lt is gratiljying to report that the year IQB7 tinds the Nlanhattan Divi- sion Student a more loyal and spirited Fordham man than he has ever heen. Vvhat made this year,s event especially strilcing was the spec- tacle ot so many men doing hon- or to their administrators and to their Alma Mater. Wleminisse iuvahitl WHY CULTURAL STUDIES 12 H 1 at :f- 4 . X - ,, J w , A -fi-fr i -wwQAwawfQHQ55sa.wqQghi,

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, - fix wt , c Wrltgmsfue-s.- , .ati 1 I m R H'-- f , X ff W wa - ,,.,1-H1-fhsafaf Wt' f ' 'Epp s - li l-,ll -aff .fl wiruizsfaf if lil' l 1 1-y X fl Isl X1 A :X X -., X 1 X ,Vx Xia W L f Fourth Annual Business Club Dinner ONE ot tlme most entertaining but little publicized features ot tlie scbool year is tbe annual dinner ot tbe Loyola Business Club. Year in and year out tbis attair, tllougll necessarily limited to tllose wbo are anxious to turtller tbe interest ot tlle club, bas made up in spirit wbat it laclced in numbers. An additional reason tor being among tbose present, is that tbis dinner is open to graduates wbo in years past bave been enrolled in its membersbip. Tlie 1937 dinner luonor ot our Reverend and m o s t popular Dean, Fatber Tlnomas J. lVlurray. Stl. At tlle spealcers, table in Riggs Restaurant on April 17, sat Rever- end Fatlier lVlurray,' and Dr. Hugh 0'- R e i l l y , Professors lVlannix and Sause, ola Business Club, bad an added significance in ttlat it was given in Moderator ot tlie Loy- ll PROF. CLIFTON SAUSE and Dr. Patriclc il. Downing, lVloclerator ot tbe Student Coun- cil. Vvelcoming tbe guests and introducing ttie spealcers in tlie role ot toastmaster, was lVlr. tlotln Hennes- sey, President ot tlle Club. lVlucl1 ot tbe crecl- it tor tbe success ot tlie altair must go to Cbairman G o r d o n Reatb, ot tlxe dinner committee and bis associates R. Blalce lVlcCune, Artliur Fiore and Cbarles Ricb. For tbeir cboice ot spealcers and food. botb ot wbicb. were excellent, tllese men are to be commended. Among tbe Alumni ot tbe Scllool ot Business Administration sprinlclecl among ttie diners were Messrs. Quinn, lVlalloy, Brown, Callalian, Rattigan and Kosmowslci. Vvllen tlle last morsel ot a very tasty repast bad been consumed, and tbe scbeduled speecbes bad been brougllt to a strilcing conclusion by tlie words ot our Reverend Dean, a remembrance ot tbe function was pre- sented to tlie guest ot lionor. Tbis presentation seemed to cause tbe cup ot good tellowsbip to overtlow and tbereupon, at tlie insistence ot tbe diners, speectles were demanded ot, and provided by, Professors Kav- anagb, Sexton, Koerner and Scanlan. ' X, wil. W 126 ppl. g Ally , si a 7