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Page 28 text:
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Page 27 text:
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0 The LAUREL C to the current senior class, by reason of their Financial support. Its aim, however, is to serve the entire school with definite sections for the respective underclasses, a true and over-all picture of the school's yearly program of activity, 11 fairly spacious outlet for student creative work. and ordinarily a four-year Alumni section to cover the changing picture This year, however, the 1950 LAUREL is a special Alumni issue recalling classes of the decade of the '-l0's. The staff is as follows: Editor-in-chief A. Staples Senior Class Editor N. Barker Iunior Class E. Babb Sophomore Class D. Ferrari Freshman Class A. Small Activities ' QL. Coding fB. Davis Photography Ci. Lamkin Literary E, Keith Alumni QN, Connors fC. Brinkman KG. Sayward Exchanges K' A. Frary Business Managers fl. Rand ll. Redlevske KR. Marquis CI. Legere Typists U. French ,50 QU. Lamkin QE. Hamilton '50 '50 Faculty Advisor Mrs. Marion Bryant Financially, the LAUREL Budget has totaled or nearly totaled the 151000 mark for several years now, as currently shown. About 35600 ot this is secured through advertising. the remain- der through our Student Activities Fund, Senior Class support, and current sales. CAFETERIA The Community Cafeteria, operating at the Community Center, under the supervision of Mrs. Thais Linscott, now serves three schools, namely, the W, G. Mallett School, West Farmington, and Farmington High School. Of the approximately 300 pupils served daily, 100 are high school students. Some 15 of these assist in varied service and thereby secure their lunch. These lunches at all times consist of a balanced meal including one hot dish, at the very reasonable cost of 20c. No small amount of the success of this project is due to the four very efficient ladies who preside in the kitchen i. e. Mrs Iosie Besaw, Mrs. Rita Charest, Mrs. Beatrice Webber, Mrs. Verna Yeaton.
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