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Page 27 text:
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SECRETARIAT J. Robert Hollinger Martha A. Farver ig time out from secretarial duties are (SEATED) Mildred Lyter, Est her Snowdon, Doris Cunningham, (STANDING) Mary Good, Grace Rhen, Dorothy Hamilton, Jean Kraybill, and Agnes Coble. Members of the secretarial staff meet during a coffee break; they are (SEATED) Ruth Miller, Carol Zeigler, Sara Jane Raber, (STANDING) Lois Hilsher, Esther Rohrer, Ruth Mumau, Nancy Ryder, Gladys Chastian, and Gretchen Carskadon.
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Page 26 text:
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LIBRARIANS Anna M. Carper CONSTRUCTION IS NOW UNDERWAY to expand the library facilities — allowing more space for books, periodicals, and expanded study rooms. The expansion will provide the students with a greater realm of research as well as pleasurable reading matter. This ex- pansion will place a greater burden on the already heavily worked library staff. Miss Anne Carper, library director, is dedi- cated to broaden the scope of the present library facilities. Mr. Jack Slater is catalogue librarian. Newly added to the staff this year, Mrs. Guiliana Grilk is reference librarian. A new structure, new ideas, new under- standing — these are fine new additions to the gradual intellectual development of Eliza- bcthtown College. Guiliana Grilk Jack Slater tIBRARIANS: Rosalie E. Bowers, Ephraim Meyer, Mary B. Stambaugh
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Page 28 text:
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FOOD SERVICES Sue Eyer, Sousie Stroh, and Abram Zellers are choosing fruit for a properly balanced diet. Betty J. Holsinger THE KITCHEN STAFF, directed by Food Service Director Betty Holsinger, endeavors to provide the student body with attractive well balanced meals. Construction is nov under way to expand the Dining Hall; thi will place a greater responsibility on the stafi Preparing chocolate pudding for dinner are Ruth Ebersole, Anna Wolg muth, Clayton Hollinger, Susan Heisey, and Moyer Craighead. Beginning preparations for the next meal are Beatrice Gos Mary Brandt, and Bertha Ishler.
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