Eisenhower High School - Introspectus Yearbook (Saginaw, MI)

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through various speakers, the Forum brought in a representative from Teen Challenge of Saginaw. A . .ה‎ Meeting at the middle of their licorice during the Forum sponsored 50’s Day assembly, Tom Kelly and Tom LeBlanc will be surprised when they see who they’re kissing. Traveling to Higgins Lake State Park in late September, the new 1978-1979 Forum members got to know each other as they set their goals for the school year. Finding some of the money raising assemblies were getting to be the same year after year, the Current Affairs Committee tried to get more students involved by creating new contests during the assem- blies. Fifties Day consisted of a hula- hoop contest and Goblin’s Day included a banana eating contest. Both ideas attrac- ted a lot of participants and earned money for charities. The Betterment Committee worked to have a school flag made with the school emblem painted on it. By fixing chairs, tables and painting the theater, the Betterment Committee helped to make the school look better, and feel a little more comfortable. The Communications Committee, along with the Parents Advisory Council, helped to keep the parents informed of school happenings ,with a monthly newsletter called “We Wanted You to Know.” The newsletter contained infor- mation about clubs, athletic events and important dates to remember. By con- ducting surveys the Communications Committee found suggestions from the student body for things for the Forum to work on. The Sales Policy was one of Clubs and Organizations main goals this year. By keeping a calender of when each club sold candy, the Committee tried to keep too many clubs from sellingcandy at once. University of Michigan held a leader- ship conference which was attended by the four Forum officers: Rob Fleener; Chairman, Robin Bird; Vice Chairman, Laura Ray; Secretary, and Lorrie Nordin; Treasurer. The officers attended seminars where they learned how to improve their reports and received ideas on how to bet- ter their respective postitions.

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Forum encourages involvement in community projects Preparing the agenda for the monthly Monday night meet- Trying to learn about the community ing is Vice-Chairman Robin Bird. Setting up the four standing committees is one of Rob Fleener’s jobs as Chairman of the Forum. 26 1978-1979 Forum Representatives: Front Row: Treasurer Lorrie Nordin, Vice-Chairman Robin Bird, Chairman Rob Fleener, Secretary Laura Ray. Second Row: Freshman representatives: Tom Vilardo, Laurie Dubay, Sue Ray, Debbie Schrock, Mary Moeller, Pam Bortle, Ad Cummings, Dana Weir, Mary Morley. Third Row: Sophomore representatives: Scott Sowulewski, Lisa Bender, Dawn Gullifor, Jill Bruce, Joanne Berg, Val Matson, Anne Morley, Stacy Bird. Fourth Row: Junior representatives: Patti Mitchell, Chris Kostrzewa, Karen Dubay, Lloyd Beyer, Jean Preston, Patti Rotunno, Howard Sweet, Doug McKinley. Fifth Row: Advisor Allen Larsen, Senior representatives: Barb Thomas, Stacey Matson, Debbie Wojewoda, Dave Sterchele, Roseann Conversa, Jackie McClure, Mikki Page.

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Finishing her last bite of Chocolate Mousse, Jenny Carney finds French desserts delicious. Contributing her dessert to the table, club advisor Madame Rozyla adds chocolate sauce to her Peche Melba. French Club promotes comm ° ° Too full to move after eating so much during O E e 1 D H i E e 1 e 5 5 the French dessert, Debbie Cieszlak and Debbie Burzyck decide to iust sit and rest. Working on new ideas this year, the French Club planned many different acti- vities. On October 23, the French Club members traveled to Flint, Michigan, where they saw a group of traditional French dancers from Canada. After the performance, club members were treated to a French lunch at the Country Squire. Trying to promote interest in foreign languages, the club members combined with the other foreign language clubs to paint signs wishing everyone a Merry Christmas in different languages. Eating foods from other countries was the main goal of the International Dinner which was held in February. All four clubs participated in the dinner by bring- ing traditional dishes from the countries of France, Spain, Germany, and Italy. j | מו‎ on French Club: Front Row: Chris Hesse, Katie Sterchele, Kris Krzak, Second Row: Advisor; Mrs. Wilda Rozyla, Secretary Carol Resseguie, Mary Harrington, Jean Wisniewski, Gena Harrant, Vice- President Michelle Shaw. Third Row: Linda Cloud, Michelle LaClair, Debbie Cieszlak, Debbie Burzyck. Back Row: Kris Beckman, Jill Haladik, President Lorrie Nordin, Lori Malecki, Jenny Carney. 28