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Page 76 text:
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Mr. Steinman helps Doug Wehrle. The major change was a new teacher for Vocational Agriculture, Mr. Steinman. He is from Kenton, Ohio and graduated from the Ohio State. He received a nickname M Doc 11 because of the white coat he wears when in the shop. Another change was the number of field trips. First there was the Junior and Senior trip to the Farm Science Review at Ohio State University. All classes following speakers: Game Warden: Mel Weiss, Bill Siddler from N.W. Tech who talked on electrial motors, and Rich Gearhard, who talked about fertilization and electricity. VO-AG III-IV- In this class they constructed a little red bam 8x12 for the first time, and one paper box for the FFA paper drive. VO-AG I-II- are both two periods. For 12 weeks they worked on small gas engines. Each student furnished his own engine. They were also introduced to basic agriculture study such as soil, crops, and livestock. Vo-Ag II had the went to the Edon Co-op and Anderson grain elevator in Maumee touring the facilities. They also went one mile south of town for the four-wheel drive tractor day. Mark Trausch won the marketing contset G earned a steak dinner. Todd Dick concentrating on his welding. Larry Meyers grinding a piece of metal for welding. Mr. Steinman Doug Wehrle, Mr. Steinman, Terry Chroninger, and Dave Hake ' ' scrubbing up. M i
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Page 75 text:
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wood working. The second year class in their first semester, continued in their wood working, increasing the skills they had acquired in the first year. In the second semester, they returned to drafting to learn additional techniques in this field. In the Ind. Arts III class, part of the year was devoted to metal working, where they constructed such items as a dustpan. They also got into electronics, where they worked with such items as motors, generators, anmeters, and calibrators. The Ind. Arts IV class worked on layout and construction. They worked on using the metal lathe to make tractor hitch pins. The class constructed such items as funnels and gear pullers. Being Mr. Senger ' s last year at Edon High, he said the favorite class of his for the past year was the Juniors. The Industrial Arts classes of the past year followed the same general curriculum as the years in the past. The Ind. Arts I class began drafting in the first semester, in which they were introduced to the basic drafting tools and their function. In the second semester, they went to the shop and made various projects in Todd Muehlfeld working at the drawing table on his drafting assignment. John Mohre asking Mr. Senger a question about his drafting. Mr. Senger giving Doug Stayner additional instructions at the wood lathe. Tom Bloir concentrating on the plans to his project.
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Page 77 text:
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»••• I A new homemaking class was introduced this year: Bachelor Living. A semester course for Junior and Senior boys. This course introduces the student to the different areas of homemaking with emphasis upon nutrition and food preparation; clothing care, repair and construction of a simple garmet; consumer buying and home management. Colleen Sheline makes noodles. Chris Spangler mixes the donut dough. 9th Home Ec: The course introduces the student to the different areas of homemaking with emphasis upon personal and social development; personal nutrition; sharing responsibility for housekeeping tasks; and beginning sewing with emphasis on zipper application, facings and sleeves. 10th Home Ec: This course requires increasing skill, knowledge and experience in all around homemaking. Emphsized during the sophomore year are : selection and care of fabrics and garments; cooking from scratch, (pies, cakes, candies, bread), planning and preparing family dinners; needle work projects. 11th and 12th Home Ec: In this course students assume responsibility for choosing goals and work toward higher levels of skill and knowledge in the homemaking areas. 1. Foods for special occasions and foreign cooking. 2. Advanced clothing construction for oneself or others, and quilt making. 3. Child care with emphasis on parental care. Cakes baked and decorated by sophomores. Doug Stayner enjoys the food he prepared for himself in Bachelor Living. mm —■ Above: Connie Dean, Shelly Adams, and Deb Strup make cookies in the Red Kitchen. Left: Left To Right: Betty Chrisman, Mary Kuckuck, Becky Bennett, and Linda Brown glaze donuts. 73
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