Delaware Valley College - Cornucopia Yearbook (Doylestown, PA)

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The Food Industry course is the most technical one on campus. It is designed to meet the ever increasing demand for trained men in the basic principles of food processing. Each student is subjected to a rigorous sequence of skills com- monly used in food industry. Owing to the wide scope of this major, the curriculum is divided into two options, one phase placing greater emphasis of food preservation and the other phase emphasizing dairy products processing. After graduation, the F. I. graduate is qualified for varied opportunities in governmental agencies or in private industry.

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TAYLOR MADILL R. D. 1, Green Lane, Pa. Noted for his green truck containing two empty milk cans, Madill has been with the class the full four years. He has been active in the Dairy Club, the Animal Husbandry Club, and the Glee Club. During his senior year Taylor traveled to the Eastern States Exposition, Springfield, Massachusetts, as a member of the Dairy Judging Team. Living off campus has not prevented Taylor from making firm friends with everyone. He is known to be a serious- minded student who never fails to see the humorous side of things. A dependable person with a friendly attitude, Taylor will always be remembered by his fellow classmates. NATIONAL AGRICULTURAL COLLEGE HERBERT SITRIN 22 Ferris Ave., Utica, N. Y. Aggressive and persistent can best describe Herb who is well known in the Senior Class. One of the few Dairy majors, Herb has been with the group since our freshman year. At that time he was manager of the N.A.C. football team, later to become a varsity player. He was ' also active in the Animal Husbandry Club, the Dairy Society, in which he became vice-president, and the Glee Club, while in college. He has given a good deal of his time to the A Day committees where he served as Special Events Chairman. In his junior year he was top man on the Dairy Judging team which took part in the Eastern States Exposi- tion ' s judging contest. Herb will long be remembered — not o nly for his good natured- ness — but for his excellent ability in his chosen field. 26

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RONALD BRONSWIEG 7163 Walker St., Phila. 35. Pa. Punchy has fought his way into many of the college activities, with his strong char- acter and always pleasing personality. Ron ' s keen interest in sports led him to originate and head All Sports Night. This event has become an annual classic at the college solely due to the single-handed efforts of The Bronze. Ac- tive, as well in the Food Industry Club and the Glee Club, Ron has shown his diversified talents. Ron keeps us all posted on alumni activity with the Alumni Gleanings, found in the college publication. We all have our eyes on Ron, not only because he ' s the senior class treasurer, but because we expect him to be a success. NATIONAL AGRICULTURAL COLLEGE ALBERT ROSNER 4944 Rosehill St., Phila., Pa. Al ' s personality and scholastic ability make him quite popular on campus. Chosen class treasurer during his sophomore year and vice- president in his junior year, he was also elected to the Student Council in his senior year. Taking his purposes seriously, Al con- cerned himself with forming a food industry club. He was rewarded with a charter for the club and the post of president. Always inter- ested in music, Al joined the Glee Club, becom- ing its president in his junior and senior yeaTs. However, Al ' s talents for organization showed up in other places too, which he demonstrated by acting as proofreader for the Gleaner, writer for the Spreader, and staff member of the Cornucopia. All will long remain in the mem- ories of all those who knew him — a good friend and a great guy! 28