Corona Del Sol High School - Sunset Yearbook (Tempe, AZ)

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J s. ki K! , . e 3. fs Q t 3, as 6 x A' A S. N R X N , Ds Q XX K , X E J x 4 if Xa N N H 2 K SQ! ' 'T 3 q 3 X x X ' it ' , ill 1 I .Q A K L N uk i Xi: THREE FIVE -IE: Cafeteria Staff, BOTTOM ROW, LEFT TO RIGHT: Violet Popp, Charlene Chitwood, Virginia Guichoa, .ria Garcia, Veronica Filomeno. SECOND ROW: Jane lngle, Aline Dupere, Carolyn Bagley, Shirley stafson, Virginia Brown, Frances Hernandez. FOUR ONE Preparing desserts is part of Jane lngle s routine. TWO Virginia Guichopa and Maria Garcia serve up lunch. THREE' Keeping the peace is the responsibility of security guards Mike Parham, Bill Carlos and Glenn Moon. FOUR: Besides maintaining security, Bill Carlos also helps students with locker problems. ACADEMICS 35

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at Wei TV .Y .l Hof lunches, hamburgers lead cafeferia sales Overall we do better percentage wise than the other Tempe high school's cafeteriasf' said manager Caro- lyn Bagley. Hamburgers were the top sellers ot food at the snack bar and the cafeteria. We sell about two hundred thirty seven a day, said Mrs. Bagley. Over one hundred burritos were sold each day, and hot dogs were the least favorite among students selling about twenty both lunch hours. Hot lunches were almost as much of a favorite as the hamburgers, of which the cafeteria sold about two hun- dred tifty a day. The quantity ot the hot lunches stayed the same, but the price went up this year to ninety cents. The school board wanted the price of the hot lunches to cost a dollar each, but instead we added an a la carte line to make up for our losses, recalled lvlrs. Bagley.O,, 34 ACADEMICS T '

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'QQ 36 ACTIVITIES DIVISION r'-K s During the pig trough eating contesi Ireshmen Chuck Lee and Andy Hig- gins stuff themselves.