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Page 33 text:
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Busy as Bea. X. The Purchasing Depart- ment assistant, BEATRICE MOORE has variety in her work. She co-ordinates the various activities of food services, interviews sales- men concerning prices and qualities. Working with a smiIe. -+ MILTON HUDSON, Supervisor of shop and grounds. Pop Hud- son 'oversees the main- tenance work for the laundry, power house, trucks, and grounds, and makes certain that the heating plant is functioning properly. Answering 4- IDA HUDSON, the Laundry, and who sweep, scrub, is responsible for dormitory rooms an apartments. A helping hand N The Evening Supervisor of the Student Center, LOUIS OEHLER, likes variety in his work. He serves customers at the counter, fixes lunches for outings, and does any- , thing from frying hamburg- ers to serving banquets. X, duty's caII. matron, supervises the faithful crews and wax. She also the furnishings of d married students' At her fingertips. N KAY ZILCH, assistant to the Dean of Admissions. Her work consists of such important matters as answering inquiries, processing applications, re- cording grades, making transcripts, filing, and checking records. 9
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Page 32 text:
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Want some crisp celery? ES ' ing kitchen supervisor, comes on duty at five o'clock to pre- S 'I' A F F 1 ELENECHEATHAM,morn pare breakfast. Besides this, she arranges the salads for the 1 W e X noon meal. I, 5 l 1 Z :Q She's fiqurinq on thot. 1 MARY COTTON, office assistant, does general secretarial work, assists the book- keeper, and helps at the switchboard. During the noon hour, she relieves the cashier. X Another bond sold! ' -f EVALEEN BROTHERS, secretary to the Vice President, assists in public relations and does general secretarial work. She also keeps the records for the Evans Hall Fund. The proof is in the tasting. 4- CBl's chef, ART ANDERSON was former- ly a cook in the Navy. Besides being an adept meat cutter, he supervises the prepa- ration of the noon meal. It's just vour tvpe. -f CLEALL ERICKSON, Bookstore 3' Manager, is also a notary public. She supervises distribution of the mail, and the printing of exams and other materials in the mimeograph room. A 128.-. I X. The :nent MOOR work. various servicel men c qualitie Wa -P MILT Supervi: grounds son ove tenance laundry trucks, and ma the he. functior
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Page 34 text:
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sa la SlAll Debit or credit? X. Another member of the Business Office Staff is ANN SKETOE, who has charge of the Bookkeeping. She is well experienced in this field. fl .1 Coffee with? 4- E. L. OSBORNE, Kitchen assistant, supervises the dish crew and the stu- dents who wash the pots and pans. He prepares salads, vegetables, and cof- fee. Like some coffee? 1 I N MILDRED SUNDQUIST, is the Morning Supervisor ofthe Student Cen- ter. Cooking short orders, tending the if ' -grill, washing dishes, or serving ban- -. quets are all in the day's work of Mom Sundquist. N ,.- E A' l 1 Never too busy to smiIe. TCBl's front window am- bassador of good will, BETTY SHEARER, cash- ier, also operates the switchboard. She gives helpful information to students and visitors. Just half a cup. 1 The safety of the campus at night is the responsi- bility of ERNEST SUND- QUIST, night watchman. In the morning before he goes off duty, he fires the boilers and lights the kitchen equipment. ll The X. JAMl afternoo cook, al preparat ing mea in the sei dles the Awaitinl 1 LORF Secretar is also visor. ln eral sec such iml handlin and rest
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