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Page 129 text:
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+5 'ssl X 'Sis--wvwwxwwv S fi . l :it S' Mrs. Sandra Minjarez N When asked how she felt about being chosen, Mrs. injarez replied, I was very honored and surprised. I m very grateful to the students who chose me. Mrs. injarez coaches the tennis team and teaches health nd government. Mr. Hector Castelo was chosen as 'Male Teacher of e Year.' Asked for his reaction, Mr. Castelo said, To say that I was surprised is an understatement. lease express my gratitude to all those students who oted for me. Mr. Castelo teaches journalism and SL. Top Teachers Every year Student Council picks two teachers Imale and femalel that they feel have done a lot for the school and for the students they teach or work with. SC Sponsor Mr. Nick Kourabas said that this year's decision was very difficult since there were a lot of qualified teachers. After some deliberation, however, SC members chose Mrs. Sandra Minjarez and Mr. Hector Castelo as this year's recipients. Mr. Hector Castelo 127
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Page 128 text:
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S S fi . Q ix 3 gf Qlwivg rj? -X 3+ 555 ,V ,.. .T Mai.. sis? is S RX X is :ii 5' ill Biology teacher Jerry Fleming points out the starfish rays to Lupe Mar- quez and Rene Montes as a dead shark looks on. i2l Coach Bill Sanders out- dribbles David Banda. We wonder if Coach Sanders sleeps with his cap on. 133 Manny Herrera commits an offensive foul against science teacher Don Smelser. 126
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Page 130 text:
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Doin it With Tast Q A 1 Q2 .....v.... K N I ,, W .. -.................. X v g if, at -swim vt 15 , as . N XE S if Q l l in alia Q X ,Q I 1 QA. CHS GOURMET COOKS - iStandingl Maria Orozco,-Dolores Diaz, Connie Schockley, isittingl - Petra Rueda, Alderete. Starting at 7 a.m., the busy cafe- teria crew began their day before most teachers and administrators even arrived. Before ending their day at 3:30 p.m. the ladies fed on the average of 530 people - 180 for breakfast and 350 for lunch. Manager Mrs. Dolores Diaz said the most frus- trating part of her job was stu- dents not even trying the food they worked so hard to prepare. One food item students did seem to like were the hamburgers, which Mrs. Diaz said, were among the easiest to fix. Mrs. Diaz said they received a number of complaints about the lack of variety offered, but she pointed out that the variety and quality of food was limited by the quantity and quality of food they had to work with. hm s 5-'tr Mrs. Petra Rueda and Mrs. Maria Orozco prepare the day's daily salad.
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