Canopus (AS 34) - Naval Cruise Book

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S-5 ln any supply organization, it is vital to know exactly what you have in stock to issue at all times. The Stock Control Division of CANOPUS is responsible for the inventory control of all supply items on the ship. S-5 receives a copy of all supply requisitions for material being issued and copies of material that has been received to accurately account for all material. In addition, S-5 makes audits to physically determine the on board supply status. Another responsibility of S-5 is to make accounts of all financial transactions between the submarines, divisions and departments on the ship and the Supply Department. Since CANOPUS carries so many different items on board, the Storekeepers of S-5 play an important part in keeping the Supply Department running efficiently. Front: SK3 Mateo Frilles, lll, SK2 Romeo Bilugan, SK3 Antonio Perez. Center: SK1 Al Ortiz, Chuck Curry, SKC P. Feliciano, LCDR Bill Pointer, SKC Richard Reid, SKC Eduardo Mejia, Reinfrido Ayson. Back: SK1 Otis McHenry, Jr., SK2 Luis Perez, SKSN Adalberto Vasquez Barry Steele, SK3 Russell Bronowicki, SK2 Rodolfo Ranada, Ill, SK3 Richard Stevenson, Frank Ormond. SK1 SK1 SK3 SK1

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? TZ The Wardroom has been a fixture in the lives of naval officers for many years. lt is here that the officers of our Navy's ships gather to have their meals. The Mess Management Specialists and Wardroom Attendants of VS-6 Division are assigned the tasks of maintaining the Wardroom and officer staterooms, cooking the food that is served, serving as Cabin Attendants for the Captain and Squadron Commander, and catering to the various social events that take place in the Wardroom. ln a sense the Wardroom is the Gentleman's Club of the USS CANOPUS. lilwug.. -.w '