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Page 30 text:
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Familiar sights at the library include Miss Mabel Wright directing her book-seeking students to the correct comer of the room. Whether it may be a classic, a biography, or a baseball story for which the student is looking. Miss W'right always is there to lead him quickly to the right book. Because of the fine cataloging system of the library, any student can dis- cover exactly the right kind of book for his needs. The library contains fiction and non-fiction books, plus an abundance of research materials for essays and detailed reports. 26
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Page 29 text:
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Dona Dctamorc and Reggie Dean ponder the routes taken by ancient explorers when they set sail for the New World. Great men, explorers and inventors are all brought into view by the efficient history classes of CHS. From these studies, students gain a respect for their heritage and valuable information about their past. Each class has its own type of history' in this school. The Freshmen have civics. Sophomores have world history’. Juniors have U.S. history' and the Seniors have problems of democracy. The history section of this school offers a well-balanced course of study for each student. Mrs. Anita Moore keeps a careful check on her Sophomore English students as she tries to help them over the rough road toward the comprehension of English and its con- struction. Between book reports and sen- tence diagrams, the English section of the school is a steppingstone to- ward mastery of the English language. The English depart- ment also includes a thorough study of early American and English literature, famous poets and writers.
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Page 31 text:
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Mr. Morris Bramble Mr. Lee Gray Mr. William Kahl CHS custodians are responsible for keeping the school clean and in good working order. They are always courteous and willing to help. Along with regular work hours, the custodians must also take care of after-school functions. The kitchen staff is kept busy preparing delicious meals for 700 students five days a week. Managing In addition to preparing the meals, the kitchen staff must the cafeteria is a time-COnsuming job. plan so that they stay within their budget. The kitchen staff is comprised of: Mrs. Minnie Dennis, Mrs. Ruth Johnson, Mrs. Marie Davenport, Mrs. Helen Whittington, Mrs. Nicey Wro- ten, Mrs. Lydia Skinner, and Mrs. Elsie Bronson. 27
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